Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, egusi soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make. Egusi soup is an exotic hearty food that will satisfy your taste buds.
Egusi soup is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Egusi soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook egusi soup using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Egusi soup:
- Get 4 cups egusi
- Make ready Cow meat(saki,beef,center bone)
- Take Salt
- Take 2 Knorr cubes
- Make ready Slice vegetable
- Prepare 1/4 kg Palmoil
- Take 3 cksp Crayfish
- Make ready 1 teaspoon achi
- Get 3 fresh pepper
Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower.
Instructions to make Egusi soup:
- Wash and boil meat with enough water salt,maggi and onion.boil for 40minutes.
- Blend egusi with pepper and keep.
- Onces the meat is soft and tender add more water enough for the soup and palmoil.
- Allow it to boil very well.at least for 10minutes.pour in the egusi and stir.
- Cover to boil,boil for 15mins.then add achi.mix the achi with warm water.just quarter cup.
- Boil for 12ninutes.by now it will be thick.because achi is a thicknen
- Add maggi,crayfish and uziza seed.boil for at least 10minutes.
- Wash and add slice vegetable.stir and put off the heat.
See the video below on how to make Egusi Soup. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient. Egusi seeds are the fat- and protein-rich seeds of certain cucurbitaceous (squash, melon, gourd) plants. Egusi soup is common and prevalent across Central Africa, and may be served atop rice.
So that is going to wrap it up for this special food egusi soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
