For Myoga Ginger Lovers: Bonito Flake and Cheese Sandwich
For Myoga Ginger Lovers: Bonito Flake and Cheese Sandwich

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, for myoga ginger lovers: bonito flake and cheese sandwich. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

For Myoga Ginger Lovers: Bonito Flake and Cheese Sandwich is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. For Myoga Ginger Lovers: Bonito Flake and Cheese Sandwich is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook for myoga ginger lovers: bonito flake and cheese sandwich using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make For Myoga Ginger Lovers: Bonito Flake and Cheese Sandwich:
  1. Get 1 Sliced bread
  2. Make ready 18 grams Cream cheese
  3. Make ready 2 large ● Myoga ginger
  4. Make ready 1 packet ● Bonito flakes
  5. Prepare 1 tsp ● Soy sauce
  6. Take 1 tsp ● White ground sesame seeds
Steps to make For Myoga Ginger Lovers: Bonito Flake and Cheese Sandwich:
  1. Soften the cream cheese, and spread it on the bread.
  2. Finely julienne the myoga ginger, and mix all the ● ingredients together.
  3. Mound the ● on top of the bread and fold in half to make the sandwich.
  4. From the side.

So that is going to wrap it up for this exceptional food for myoga ginger lovers: bonito flake and cheese sandwich recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!