Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mom's beef/pork bones & winter vegetable soup😍. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mom's Beef/Pork Bones & Winter Vegetable Soup😍 is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mom's Beef/Pork Bones & Winter Vegetable Soup😍 is something that I have loved my whole life.
Great recipe for Mom's Beef/Pork Bones & Winter Vegetable Soup😍. A hearty, nutritious and very delicious soup (yet the taste is surprisingly sweet) that warm you right up in winter or in chilly rainy day. Place soup bones and water in a Dutch oven or soup kettle. Set beef bones aside until cool enough to handle.
To get started with this recipe, we have to first prepare a few components. You can have mom's beef/pork bones & winter vegetable soup😍 using 24 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mom's Beef/Pork Bones & Winter Vegetable Soup😍:
- Prepare 500 g Beef Bones, wash first (add 4 cubes Beef bouillon); or
- Prepare or 500 g Pork Bones, this one gives a sweet flavour to the soup!
- Get or 500g Chuck beef steak,wash, cut in 2.5cm×2.5cm size, or
- Prepare 3 medium Potatoes, peeled, dice into even 2,5cm cube size
- Get 2 cups chopped Onions (pre-fried first in
- Make ready 3 tbs Rice Bran Oil: after halfway cook,then lift out&set aside)
- Prepare Kettle with boiling water
- Get 3 medium Carrots, peeled, slice thinly then cut into 1.5cmx1.5cm
- Make ready 2 med Parsnip peeled, cut in small even size 1.5cmx1cm
- Prepare 6 stalks thick Celery (discard the leaves), slice
- Prepare 1 Leeks,wash,discard top green,keep the white stalk&slice finely
- Prepare 6 Curly Kale(black cabbage)leaves,discard the middle stem and
- Get 5 Red Curly Kale. Discard the middle, chop roughly the leaves
- Make ready 150 g Chard (Silverbeet),chop roughly the large leaves
- Make ready 3 cloves Garlic (1 tbs minced garlic)
- Make ready 6 cm Fresh Ginger, chop very finely
- Get 2 fresh Tomatoes, chopped roughly (optional)
- Prepare 1 bunch Parsley, chopped finely
- Get 2 tbs Salt
- Get 1 tbs Black pepper
- Get 1 1/2 tsp ground Smoke Paprika
- Make ready 1 tsp ground Nutmeg
- Prepare 1 tbs Cardamom tiny granules
- Take 8 whole Cloves
Perfect for stocks and broths, take a look at our grassfed beef bones. Also found here are our organ meats, perfect for our customers who enjoy cooking the whole animal You can use either beef or pork neck bones. The only difference will be in taste. Both are fantastic in a slow cooked tomato sauce.
Instructions to make Mom's Beef/Pork Bones & Winter Vegetable Soup😍:
- In a big pot for soup,put 1tbs Rice Bran oil & onions, stir-fry until onions are soft (half cook) then add Beef or Pork bones,salt,lots of water till the top&turn the heat up&cook for 10' then add all veges: Potatoes,Leeks,Parsnips,Carrots, Chard(Silverbeet),Kale(2 types),Tomatoes,Celery,Parsley,Garlic,Ginger,Salt,Black Pepper,CayennePepper,Smoke Paprika,Nutmeg,Cloves,Cardamoms,Beef bouillon,mix them all; put the lid on&when starts to boil then turn down the temp to low& cook simmering for 10'.
- Cook uncovered, taste the season, then put the lid back,turn heat at very low temp, cook until the beef is tender then turn off. Remove the pot from the stove. Ladle soup into serving bowls.😍To some loves to have their bowl of soup added with 3 tbs steamed rice.
The only difference will be in taste. Both are fantastic in a slow cooked tomato sauce. After an hour or two the meat will fall off the bones and be a buttery, soft, shredded consistency. A pork bone might seem like a nice treat for Fido, but it could actually be dangerous. Why Aren't Pork Bones Safe for Dogs?
So that is going to wrap it up with this exceptional food mom's beef/pork bones & winter vegetable soup😍 recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
