Soup, December 2019
Soup, December 2019

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, soup, december 2019. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sermon Soup is for your Group! Watch How to Make it Here. The saltier and tarter, the better. This soup combines these two favourite snacks.

Soup, December 2019 is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Soup, December 2019 is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook soup, december 2019 using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Soup, December 2019:
  1. Get 1/4 cup soup seasonings see my recipe
  2. Prepare As needed salt and ground black pepper
  3. Take 1 pound smoked ham
  4. Make ready 1 pound ground sirloin
  5. Make ready 1/3 pound chicken breast boneless and skinless
  6. Make ready 1-1/2 pound bok-choy
  7. Get 3 medium sized potatoes Yukon gold
  8. Get 3 cups sliced baby carrots
  9. Take 1-1/2 cup sliced celery
  10. Prepare 1 quart beef broth
  11. Take 1 teaspoon salt divided
  12. Take 1/3 cup red wine I used Cabernet sauvignon
  13. Make ready 15 ounces canned diced tomatoes
  14. Get 2 cups cooked cabbage see note below *
  15. Get 2 cups leftover cooked rice see note below *
  16. Get To taste hot sauce optional

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Instructions to make Soup, December 2019:
  1. Wash the vegetables. Dice the potatoes and cut the carrots on a bias. Chop the bok-choy and celery.
  2. Brown the ground sirloin dice the ham and onions.
  3. To the pot you browned the beef in add the chicken and sauté till no longer pink. Add the salt and pepper. Add the ham and onions to the cooked chicken. Season the onion, with a bit of salt.
  4. Add the ground beef and season with a bit of salt and garlic. Add the broth and bring to a boil.
  5. Add the soup seasonings stir in. Add the cooked leftover rice, cabbage, and diced tomatoes. Add the bok-choy and celery, a little at a time to allow it to wilt. When all is added allow to come to a boil. *The cabbage and rice was some extra that wouldn't fit in my recipe The famous nutmeg casserole. *
  6. Add the carrots and potatoes. Measure the wine, then add in.
  7. Simmer till the potatoes and carrots are tender. Serve I hope you enjoy!!!

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So that’s going to wrap it up for this exceptional food soup, december 2019 recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!