Cabbage Soup
Cabbage Soup

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cabbage soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This Cabbage Soup recipe is one of the few recipes that you can sit down and eat as much as you want as often as you want and you can feel great about it! My body craves this soup whenever I have a cold, but it's good anytime. Due to the garlic, however, it might be a good idea to be sure that. To make this simple cabbage soup you only need fresh cabbage, onions, canned tomatoes, chicken stock, and a few spices.

Cabbage Soup is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Cabbage Soup is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook cabbage soup using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cabbage Soup:
  1. Take 1 pound ground beef
  2. Take 1/2 package carrots cut into rounds
  3. Prepare 4 potatoes, diced
  4. Prepare 1 head cabbage, chopped
  5. Take 14 oz can diced tomatoes
  6. Take 3 beef bullion cubes
  7. Make ready to taste Salt and pepper
  8. Take Dash Worcestershire sauce

Cabbage Soup is a savory vegetable soup made with carrots, celery, onions, cabbage, diced tomato and spices. I've been making cabbage soup for years because it's the perfect thing to make when it's. This cabbage soup recipe has taken many forms over the years, but they all have one thing in common—they're stuffed full of non-starchy vegetables swimming in a flavorful herb-filled broth. Fresh cabbage soup or shchi is one of the national dishes of Russia.

Steps to make Cabbage Soup:
  1. Brown beef and drain.
  2. Add all the veggies and stir.
  3. Add remaining ingredients.
  4. Cover with water to about 2 inches over all ingredients.
  5. Bring to a boil. Reduce heat and simmer until veggies are tender.
  6. Can add any veggies you like and seasonings. Very good with cornbread.

This cabbage soup recipe has taken many forms over the years, but they all have one thing in common—they're stuffed full of non-starchy vegetables swimming in a flavorful herb-filled broth. Fresh cabbage soup or shchi is one of the national dishes of Russia. When the soup is made with sauerkraut This cabbage soup recipe is meatless and contains no sauerkraut. Looking for something nutritious and filling? You'll be all about these ideas.

So that is going to wrap this up for this exceptional food cabbage soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!