Veggie Beef Soup
Veggie Beef Soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, veggie beef soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Veggie Beef Soup is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Veggie Beef Soup is something that I have loved my entire life. They are nice and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can have veggie beef soup using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Beef Soup:
  1. Take 1 Carton Low Sodium Vegetable Stock or Broth
  2. Get 1 Large Can Tomato Juice
  3. Take 1 lb. Ground Beef, cooked til no longer pink n grease drained
  4. Prepare Variety of Fresh or Frozen Vegetables of your choice
  5. Get I used: Zucchini, Tomatoes, Cabbage, Cauliflower, Broccoli,
  6. Prepare Carrots, Celery, and Yellow Squash

First, choose ground beef, a quick-cooking, but hearty, meat option. Looking for a comforting and filling soup to warm up your dinner table on chilly winter nights? This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. So many beef soups are watery and dull.

Instructions to make Veggie Beef Soup:
  1. Rinse all the vegetables and dry. Chop vegetables into bite size chunks. Add chopped veggies to a large cooking pot. Add the vegetable stock or broth and the tomato juice.
  2. Bring everything to a boil. Stirring occasionally. Then lower heat to medium low and simmer til all vegetables are tender.
  3. Then serve immediately. Store any leftovers in freezer zip lock bags once soup is completely cooled for an easy week night meal anytime.

This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. So many beef soups are watery and dull. The thing that sets this beef soup recipe apart from the rest is the broth. It's slightly thickened so it's more like a thinnish gravy. It's infused with herb flavour and also gets an extra depth of flavour from the secret ingredient: red wine.

So that’s going to wrap this up for this exceptional food veggie beef soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!