Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, taiwanese-style soy milk soup for breakfast (xian dou jiang). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang) is something that I’ve loved my whole life. They’re fine and they look wonderful.
Great recipe for Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang). There's a famous restaurant in Taipei, "Fu Hang Dou Jiang," which is so popular that there's a large line outside of it even in the morning. Their soy milk breakfast is delicious so I wanted to make it at home. Great recipe for Taiwanese-Style Soy Milk Soup (Xian Dou Jiang).
To get started with this recipe, we have to first prepare a few components. You can have taiwanese-style soy milk soup for breakfast (xian dou jiang) using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang):
- Get Xian Dou Jiang
- Take 200 ml Soy milk
- Prepare 1 pack Silken tofu (soft)
- Prepare 1 tbsp Shiro-dashi
- Get 1 Green onion or scallion
- Take 1 Dried krill (or minced ham)
It's basically a soy milk soup, curdled slightly with the vinegar, and flavored with scallions, sesame oil, pickled radishes and the crispy fried dough. I was craving the xian dou jiang that I had in Taiwan, so I searched for the recipe on the internet. The recipe uses a lot more ingredients, but I adjusted their amount and the seasonings to a simpler recipe that also suits the. Their soy milk breakfast is delicious so I wanted to make it at home.
Instructions to make Taiwanese-Style Soy Milk Soup for Breakfast (Xian Dou Jiang):
- Make the xian dou jiang. Add the shiro-dashi and tofu to the soy milk, and simmer. Please be careful not to bring it to a boil.
- When the tofu is heated through, transfer into a bowl. Top with youtiao, dried krill, and green onion, and serve. You can also add ra-yu chili oil and Szechuan pickles.
- To make 'Tian Dou Jiang'(sweet milk soup), pour the soy milk in a cup and microwave for 1.5. minutes at 600 W, then add brown sugar or youtaio.
- I based this recipe on some dou jiang (soy milk soup) that I had at a famous restaurant in Taipei's "Fu Hang Dou Jiang". It was smooth and easy to drink.
The recipe uses a lot more ingredients, but I adjusted their amount and the seasonings to a simpler recipe that also suits the. Their soy milk breakfast is delicious so I wanted to make it at home. I seasoned it with Japanese dashi so that my husband and kids. Yong He Dou Jiang (永和豆浆) is specialized in fresh soy milk which considered as the "Soul" in their breakfast course, so do expect each food in the menu is somehow related with the healthy soybeans. While sweetened soy milk can be served hot or cold, xian doujiang (salty soy milk) is always hot, served in a bowl with a spoon, like a soup.
So that’s going to wrap this up for this special food taiwanese-style soy milk soup for breakfast (xian dou jiang) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
