Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crispy golden corn kernels. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crispy corn is a spiced snack made by frying sweet corn kernels. It makes for a great party or tea time snack. Heat oil in a deep pan for frying. Crispy fried corn kernels-perfect snack for monsoon.
Crispy Golden Corn Kernels is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Crispy Golden Corn Kernels is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crispy golden corn kernels using 19 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Crispy Golden Corn Kernels:
- Prepare 2 Cup sweet corn kernels
- Prepare 1/4 Cup all-purpose flour (maida)
- Prepare 1 teaspoon rice flour
- Make ready 2 tablespoon corn flour
- Take 2 teaspoon ginger-garlic paste
- Prepare 1 teaspoon red chilli flakes
- Take 1/2 teaspoon Salt to taste
- Take 1/2 teaspoon black pepper powder
- Make ready 2 cups Oil for deep frying
- Prepare To Stir Fry
- Prepare 1 onion finely chopped
- Take 1 tomato finely chopped
- Take 1 small capsicum finely chopped
- Get 2 teaspoon Fresh Coriander/ Hara Dhaniya
- Take 1 Green Chilli finely chopped
- Make ready 1 teaspoon chaat masala
- Take 1 teaspoon Soy Sauce
- Make ready 1 1/2 teaspoon white Vinegar
- Prepare 2 pinch Pepper Powder
Find how to make BBQ Nation style crispy corn at home in a few simple steps. Snacks or dishes prepared with corn kernels are naturally gluten-free. So if you're looking for more great ways to incorporate corn kernels into your diet this. Corn kernels coated with a luscious batter, fried golden.
Instructions to make Crispy Golden Corn Kernels:
- Wash and Drain the water from the corn kernels
- Take a bowl and add corns, salt and pepper powder in it and mix.
- Sprinkle all purpose flour, rice flour and corn flour over it and mix. (sprinkle few drops of water if required) Let it rest for a minute.
- Heat enough oil to deep fry in a deep and wide pan.
- Add a handful of corn in the hot oil and once and fry and once it start crackling then cover the pan partially with a lid as the corn may splutter and heat your face or body.
- When the corn become crisp it start floating on the oil. - Now it's done, remove from the pan, and drain on an absorbent paper.
- Repeat the process with the remaining corns.
- To Temper/stir fry - Heat a teaspoon of oil in a pan, add chopped green chillies onions and capsicum and stir fry for few seconds.
- Add chopped tomatoes fresh coriander,soy sauce,vinegar, pepper powder, chaat masala and mix well.
- Now add fried corn and mix/toss properly. It's done.
- Serve hot and crispy corns immediately
So if you're looking for more great ways to incorporate corn kernels into your diet this. Corn kernels coated with a luscious batter, fried golden. Crispy corn kernels are a great dish that can be prepared and served for any occasion. When properly made, it is very delicious and also have a nice aroma. This recipe will help you prepare great crispy corn kernels in your own home.
So that is going to wrap this up with this special food crispy golden corn kernels recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!