Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, slow-cooker potato soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Slow-cooker Potato Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Slow-cooker Potato Soup is something which I have loved my entire life. They are fine and they look wonderful.
This Slow Cooker Potato Soup recipe is easy to make in the crock-pot, and it's perfectly thick and creamy and flavorful (without having to use heavy The keywords, of course, being slow cooker. Many of you have already discovered my classic Potato Soup recipe on the blog, which will forever. Stir in chicken stock, onion, garlic, thyme, butter and bacon until well combined. Cover and cook on low heat for Was looking for a good cream of potato soup for Christmas then your recipe popped up.
To get started with this recipe, we have to first prepare a few components. You can have slow-cooker potato soup using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Slow-cooker Potato Soup:
- Make ready 5 lb potatoes, scrubbed and diced to 1in pieces
- Take 1 cup carrot, raw and finely diced
- Make ready 1 cup celery, finely diced
- Get 1 tbsp onion powder
- Get 1 1/2 tsp garlic powder
- Make ready 8 cup chicken stock
- Get 2 1/2 lb diced ham or smoked pork picnic shoulder (bought precooked)
- Make ready 1 can evaporated milk (12oz)
- Take 2 cup dried potato flakes (instant mashed potatoes)
- Prepare 1 packages cream cheese (8oz, softened)
- Prepare 1 salt and pepper to taste
Add the potatoes, onions, chicken broth, salt and pepper to the slow cooker. In a saucepan, combine the butter, flour, heavy cream and sour cream. Flavorful: Many Slow Cooker Potato Soup recipes fall short on flavor and taste like disenchanting thick, bland potatoes - not this potato soup! This easy Potato Soup recipe is seasoned to perfection so you won't miss the flavor - or calories.
Steps to make Slow-cooker Potato Soup:
- Add all ingredients except cream cheese, milk, and potato flakes to 7 qt crockpot. Cook on HIGH 4-5 hours until potatoes are fork tender. Add cream cheese, milk, and potato flakes. Stir to combine CAREFULLY , crock pot will be VERY FULL. Taste soup and add desired salt and pepper. Put lid back on pot and continue to cook on high for 20-30 minutes (this ensures the cream cheese breaks down completely). Stir and serve.
- Notes : Easy with the salt as both the stock and ham will already be full of sodium. Potato flakes can be adjusted for desired consistancy. No, you don't peel the potatoes. To keep left overs and serve again, cool crock pot down at room temp and put in fridge overnight, an hour before serving heat on low. Do NOT leave on warm overnight or you'll just have a goopy pot of mashed potatoes.
Flavorful: Many Slow Cooker Potato Soup recipes fall short on flavor and taste like disenchanting thick, bland potatoes - not this potato soup! This easy Potato Soup recipe is seasoned to perfection so you won't miss the flavor - or calories. Crowd pleaser: everyone LOVES creamy Potato Soup. Slow Cooker Ham and Potato Soup that's creamy, full of vegetables and chunks of ham, finished off with milk and The best part of slow cooker meals like this Slow Cooker Ham and Potato Soup is that they're perfect for weeknights now that everyone is back to school or for. This slow cooker potato soup is rich and hearty, plus the slow cooker does all the work!
So that’s going to wrap it up for this exceptional food slow-cooker potato soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
