Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cheddar cauliflower and summer squash soup with ham and cheese. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sauté onions, carrots and celery in the fat. Had the Summer Squash and ham. Add the the broth and cauliflower plus the seasonings. In a large saucepan, combine cauliflower, onion, broth and bouillon.
Cheddar Cauliflower and Summer Squash Soup with Ham and Cheese is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Cheddar Cauliflower and Summer Squash Soup with Ham and Cheese is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheddar cauliflower and summer squash soup with ham and cheese using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheddar Cauliflower and Summer Squash Soup with Ham and Cheese:
- Take 2 tbsp lard or oil
- Prepare 1 large onion
- Get 2 cup celery, chopped
- Make ready 2 cup chopped carrots
- Get 1 lb ham, chopped
- Make ready 1 large chopped Summer Squash
- Prepare 8 cup broth
- Prepare 1 head large Cheddar Cauliflower, chopped
- Get 1 salt and pepper
- Prepare 2 tbsp mixed herbs
- Make ready 8 oz shredded cheese
Because this soup is hearty and perfect for chilly nights, but is packed with goodness too. That creaminess isn't all milk… Nope, just happens to be some oven-roasted pureed cauliflower. Comforting, creamy, cheesy soup to cheer you up and warm you up. Made with cauliflower, ham, and white cheddar cheese, this soup is filling but light.
Instructions to make Cheddar Cauliflower and Summer Squash Soup with Ham and Cheese:
- Sauté onions, carrots and celery in the fat.
- Had the Summer Squash and ham. And cook until hot.
- Add the the broth and cauliflower plus the seasonings. Cook until the cauliflower is done.
- Add the cheese and stir until the cheese blended in.
Comforting, creamy, cheesy soup to cheer you up and warm you up. Made with cauliflower, ham, and white cheddar cheese, this soup is filling but light. Cauliflower Squash Soup Directions: Melt butter in a large soup pot over medium-low heat. Sauté onions and garlic, stirring as needed, until they start to stick. Sprinkle in cumin, and if you like your soup with a kick, a little cayenne, but I prefer to save this until the soup is in my bowl and spice up just my serving.
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