Quick Ham & Bean Soup
Quick Ham & Bean Soup

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, quick ham & bean soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quick Ham & Bean Soup is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Quick Ham & Bean Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

Make this recipe for quick and easy ham and bean soup in less than an hour with typically on-hand ingredients. Reviews for: Photos of Quick Ham and Bean Soup. Diced ham is combined with pasta, Cheddar cheese, and optional green peas in a tasty and quick ham dish that's a great way to use up leftovers. No baking is required for this stovetop recipe.

To get started with this particular recipe, we must first prepare a few ingredients. You can have quick ham & bean soup using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick Ham & Bean Soup:
  1. Prepare 2 c cooked ham, chopped
  2. Prepare 2 tbsp butter
  3. Prepare 1 onion, chopped
  4. Prepare 3 carrots, chopped
  5. Prepare 3 stalks celery, chopped
  6. Prepare 4 c chicken broth
  7. Make ready 4 cans cannelinni beans
  8. Prepare 1 tsp chilli powder
  9. Make ready 1/4 tsp cracked black pepper
  10. Make ready 1 bay leaf
  11. Take 2 cloves garlic, minced

A cross between a stir-fry and fried rice. On cool days, what could be better than this robust soup that boasts of potatoes, cauliflower and ham? Who knew a ham and eggs breakfast could be this quick? The quicker you rinse, the saltier the ham will be. (We rinse ours for about five minutes - we After the ham has been rinsed to your liking, blot the ham dry.

Instructions to make Quick Ham & Bean Soup:
  1. Saute veggies in butter until tender. Add garlic and saute 1 minute more.
  2. Add all remaining ingredients and bring to a boil.
  3. Reduce heat and simmer 20 minutes. Remove bay leaf.

Who knew a ham and eggs breakfast could be this quick? The quicker you rinse, the saltier the ham will be. (We rinse ours for about five minutes - we After the ham has been rinsed to your liking, blot the ham dry. We actually set ours up to dry in the kitchen. Head to the southwest corner of the city's middle level. Enter the doorway with the transportation symbol on the minimap.

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