split pea soup
split pea soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, split pea soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. This is a wonderful, hearty split pea soup. Great for a fall or blustery winter day. Homemade Split Pea Soup, just like mom made growing up!

split pea soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. split pea soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook split pea soup using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make split pea soup:
  1. Make ready 2 carrots
  2. Make ready 2 piece celery
  3. Make ready 1 onion
  4. Take 1 piece thick back bacon
  5. Take 1 smoked ham bone
  6. Take 2 clove garlic
  7. Take 2 cup split peas
  8. Take water

It is, with variations, a part of the cuisine of many cultures. It is most often greyish-green or yellow in color depending on the regional variety of peas used; all are cultivars of Pisum sativum. Pea soup takes time to make, but mostly cooks unattended. You can start it on a weekend when you're around the house, early in the afternoon, and make enough for a few days' worth of leftovers.

Instructions to make split pea soup:
  1. Dice onion, carrot, celery, bacon, garlic. Place in slow cooker or pot.
  2. Let cook until onions are softened. Add bone, split peas and water to cover
  3. Simmer until the peas fall apart. Add more water as needed. Remove ham bone and serve. Garnish with fresh rosemary or thyme leaves.

Pea soup takes time to make, but mostly cooks unattended. You can start it on a weekend when you're around the house, early in the afternoon, and make enough for a few days' worth of leftovers. Split Pea Soup is one of my favorite comfort meals. It's easy, inexpensive, delicious and GOOD FOR YOU! The Wolfe Pit shows you how to make a hearty pot of.

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