Spinach Breakfast Muffins
Spinach Breakfast Muffins

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spinach breakfast muffins. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spinach Breakfast Muffins is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Spinach Breakfast Muffins is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook spinach breakfast muffins using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach Breakfast Muffins:
  1. Get 10 eggs
  2. Take 1/4 cup milk
  3. Make ready 1/8 teaspoon salt
  4. Prepare 1/8 teaspoon black pepper
  5. Make ready 1/8 teaspoon crushed red pepper
  6. Make ready 1 tablespoon dried minced onions
  7. Prepare 1 (10 ounce) box chopped spinach, thawed and drained well
  8. Take Butter cooking spray
  9. Take Condiments of your choice
Steps to make Spinach Breakfast Muffins:
  1. In a large bowl whisk together eggs, milk, salt, pepper, crushed red pepper, mined onions and chopped spinach……
  2. Spray a muffin pan with butter cooking spray….
  3. Carefully pour egg mixture into muffin cups, being careful not to overfill each muffin cup……
  4. Bake in a preheated 350 degree oven for 20 - 25 minutes, or until center of egg muffins are set…..
  5. Let cool for 10 minutes, then remove egg muffins, serve and enjoy πŸ˜‰! At this point you can top off each egg muffin with your favorite condiments, like ketchup, mustard, or maybe mayonnaise! πŸ₯°

So that is going to wrap this up for this exceptional food spinach breakfast muffins recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!