Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF
Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vickys creamy yellow pea and ham soup, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Great recipe for Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF. I love thick, hearty soups and this one is a family favourite. See recipes for Emilys Pea and Ham soup EASY PEASEY RECIPE too. Melt butter in a large dutch oven or soup pot over medium heat.

Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vickys creamy yellow pea and ham soup, gf df ef sf nf using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF:
  1. Prepare 400 grams dried yellow split peas, soaked in water overnight
  2. Prepare 200 grams rindless diced bacon + another 50g rinsed well
  3. Prepare 6 large white potatoes, diced
  4. Get 4 medium carrots, chopped
  5. Get 1 medium onion, chopped
  6. Prepare 1800 ml ham stock (4 Knorr Ham cubes dissolved in boiling water)
  7. Make ready 3 finely diced spring onion/scallions
  8. Get 1 pinch black pepper to taste

This is a deliciously creamy gluten free and vegan frozen pea soup recipe! Yellow split pea and ham soup is a delicious rich tasting traditional low cost family staple. See great recipes for Vickys Creamy Mushroom & Wild Rice Soup, GF DF EF SF NF too! Creamy Ham and Pea soup is a very creamy soup with a very fresh flavor topped with a hint of cheese.

Steps to make Vickys Creamy Yellow Pea and Ham Soup, GF DF EF SF NF:
  1. Rinse the soaked split peas then put into a large pot with the potatoes, carrots, onion, 200g of the bacon and the ham stock
  2. Bring to boil then simmer gently for 45 mins to an hour
  3. Put the whole lot through a blender reserving a ladleful of the split peas so you have a smooth, thick puree
  4. Add back in the ladle of split peas with the last 50g of uncooked diced bacon and the diced spring onion
  5. Put the lid on the pot so the heat cooks the last of the bacon and spring onion through
  6. Stir, season and serve with a lovely warm crusty bread, great for cold nights!

See great recipes for Vickys Creamy Mushroom & Wild Rice Soup, GF DF EF SF NF too! Creamy Ham and Pea soup is a very creamy soup with a very fresh flavor topped with a hint of cheese. It only takes a few minutes to put this soup together and can be on the table in no time. We just love this soup anytime, but is really good on a cold rainy day. Creamy yellow pea soup studded with bits of ham, carrots, celery, and thyme.

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