Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup
Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, udon noodle with choy sum and black pepper ham in milk soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup is something which I’ve loved my whole life. They are fine and they look wonderful.

Miso Udon Noodle Soup with Mock AbaloneElephantastic vegan. soy sauce, udon noodles. This Udon Noodle Soup has Bok Choy and Poached Egg, making it an all-round healthy and comforting meal. Well, in just a couple hours, I will be But, there is always a silver lining and in this case, it means soup and stew. Who knows, this may be last soup hoorah of the season, and warm. with Choy Sum and Enoki Mushrooms.

To get started with this recipe, we have to first prepare a few ingredients. You can cook udon noodle with choy sum and black pepper ham in milk soup using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup:
  1. Take 1 cup milk
  2. Make ready 1 tbsp fine dice garlic and shalot
  3. Make ready 1 tbsp oil
  4. Prepare 3 slice already baked black pepper ham
  5. Take 2 tsp baked black pepper sauce
  6. Prepare 500 ml stock
  7. Make ready 150 grams udon
  8. Take 1 bunch choy sum or chinese brocoli
  9. Make ready BAKED BLACKBPEPPER HAM IN BLACK PEPPER SAUCE
  10. Get 3 tbsp store bought black pepper sauce or diy black pepper sauce
  11. Prepare 1 tbsp water
  12. Take 8 slice black pepper flavour ham

Udon noodle soup with plenty of vegetables, seasoned with yakisoba sauce and sambal sauce, is a nice comforting meal for cold evenings. Reviews for: Photos of Udon Noodle Soup. The bok choy at my local Japanese market looked so fresh and green the other day that I had to pick some up. I also scored a few packets of fresh udon noodles and a bunch of spring onions.

Instructions to make Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup:
  1. Bring a pot of water to a to a boil then add udon ans simmer for 11 minutes then drain and set aside
  2. Bake the black pepper ham with additional black pepper sauce with some water at 200 C /400 F for 15 to 20 minutes then set aside
  3. In pan with oil saute dice garlic and shallot with 2 slice of the baked black pepper ham and 1tbsp of its sauce then add in stock with ( optional additional 1bottle of essence of chicken ) bring it to a boil then simmer down and add in the green vegetables (choi sum or chinese broccoli ) for 1 minutes
  4. Add in the cooked udon and milk then simmer for another 1 minutes , then off heat
  5. UDON NOODLE WITH CHOI SUM AND BLACK PEPPER HAM IN MILK SOUP
  6. BELOW ARE ANOTHER MILK SOUP RECIPES,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/354480-salmon-and-shimeji-mushroom-in-milk-soup
  7. BELOW ARE UDON RECIPES,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/338969-udon-noodle-with-smoked-duck - https://cookpad.com/us/recipes/463327-udon-noodle-soup-penang-hae-mee - https://cookpad.com/us/recipes/346149-blue-alfredo-pasta-with-scallop-and-tomato-for-4th-of-july - https://cookpad.com/us/recipes/365873-spicy-dry-noodle-street-food - https://cookpad.com/us/recipes/368903-thai-curry-udon-noodle - https://cookpad.com/us/recipes/356314-black-pepper-udon-noodle

The bok choy at my local Japanese market looked so fresh and green the other day that I had to pick some up. I also scored a few packets of fresh udon noodles and a bunch of spring onions. This Udon Noodle Soup Recipe is a Japanese dish packed with umami. Udon noodles are a fantastic dish to slurp down when you're in a rush. But we like to take our time a little more to appreciate the subtle flavours, and enjoy the differences of the dashi stock between restaurants, home made and.

So that is going to wrap this up with this special food udon noodle with choy sum and black pepper ham in milk soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!