Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy cheddar mac and cheese. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Cheesy Cheddar Mac and Cheese is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Cheesy Cheddar Mac and Cheese is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook cheesy cheddar mac and cheese using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Cheddar Mac and Cheese:
- Make ready 36 oz Kraft chedder cheese
- Get 1 packages desired pasta
- Take 3 cup whole milk
- Prepare 1/4 cup all-purpose flour
- Make ready 1/4 cup butter
- Get salt
- Prepare black pepper
Instructions to make Cheesy Cheddar Mac and Cheese:
- Cook pasta as directed
- Melt butter in pan
- On medium low heat, slowly add flour and stir until flour is cooked. About 5 minutes
- Then add 3 cups of milk continuously stirring to avoid clumps
- Add room temperature Kraft mild cheddar cheese on low heat stirring continuously
- Salt and pepper to taste
- Pour cheese sauce over pasta and bake in 350°F oven for 1 hour.
So that is going to wrap this up with this special food cheesy cheddar mac and cheese recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
