Breakfast “corn dogs”
Breakfast “corn dogs”

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, breakfast “corn dogs”. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Breakfast “corn dogs” is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Breakfast “corn dogs” is something which I’ve loved my whole life.

This breakfast corn dog recipe dips breakfast sausage in a maple syrup-cornmeal batter, then serves it on a stick. Candy-apple craft sticks give these breakfast corn dogs an authentic state-fair feel. Breakfast sausage dipped in a blueberry pancake batter and fried to golden perfection! Serve with warm maple syrup for the ultimate breakfast.

To get started with this recipe, we have to prepare a few components. You can have breakfast “corn dogs” using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Breakfast “corn dogs”:
  1. Make ready 2 cups pancake mix+water called for on box (prepared)
  2. Get 10 breakfast sausage links
  3. Take 1/4 cup powdered sugar
  4. Take 1/2 cup AP flour
  5. Get 1 cup warm maple syrup
  6. Prepare 10 skewers

Hot dogs are skewered on sticks, dipped in corn batter, and then fried to a golden brown. This is like the perfect breakfast all wrapped into one bite - sausage covered in a pancake like dough and dipped in maple Combine dry ingredients (minus corn starch), and whisk in your buttermilk. Summary: Sausages dipped in cornmeal pancake batter and fried? I still love them today, and so will you!

Steps to make Breakfast “corn dogs”:
  1. Cook sausage links as directed and allow to cool for 5 minutes.
  2. Prepare pancake mix as directed and pour into a large TALL glass. The tall glass makes it easier to coat the whole sausage link.
  3. Push a skewer into each link and dip into flour and tap off the excess. Next dip into pancake batter and place in deep fryer until golden brown turning as needed.
  4. Allow to cool 5 minutes then dust with powdered sugar and serve with warm syrup to dip if desired. Great for on the go busy morning with the kids!

Summary: Sausages dipped in cornmeal pancake batter and fried? I still love them today, and so will you! To get my corn dog fix outside of the fairgrounds, I make my own—corn dogs with mini breakfast Much as I love a good carnival corn dog, I can't handle being in the sun for that long, and my hatred. For the corn dogs: Fill a deep, medium pot a little more than halfway with vegetable oil. All products from breakfast corn dogs category are shipped worldwide with no additional fees.

So that’s going to wrap this up with this special food breakfast “corn dogs” recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!