Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tuna pasta with salad cream & red onions. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tuna Pasta with Salad Cream & Red Onions is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Tuna Pasta with Salad Cream & Red Onions is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have tuna pasta with salad cream & red onions using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna Pasta with Salad Cream & Red Onions:
- Prepare 200 grams fusilli pasta
- Take 200 grams tinned tuna
- Make ready 1/2 red onion
- Take Salad Cream
Instructions to make Tuna Pasta with Salad Cream & Red Onions:
- Half fill a saucepan with water and bring to the boil. Once boiling, add the pasta and reduce to a medium heat.
- While the pasta is simmering, take the red onion and cut into thin slices.
- Once the pasta is cooked, take it off the heat, drain well, then add the chopped onion and tuna to the saucepan and mix together with a fork.
- Finally, add 2-3 generous squeezes/dollops of salad cream and stir well to make sure all of the pasta and other ingredients are coated evenly.
- Serve and enjoy.
So that is going to wrap this up with this special food tuna pasta with salad cream & red onions recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
