Omelette with Sweet & Sour Sauce
Omelette with Sweet & Sour Sauce

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, omelette with sweet & sour sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Omelette with Sweet & Sour Sauce is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Omelette with Sweet & Sour Sauce is something that I’ve loved my entire life.

I learned about sweet omelets from a friend of mine who was living in Finland and told me about eating omelets with jam. I thought it sounded super weird, but finally decided to give it a try, after realizing it. This Sweet Healthy Omelette puts a spin on breakfast with a touch of sweetness and some berries! Sweet omelette using red currents and sweetened with dates.

To begin with this recipe, we have to prepare a few components. You can cook omelette with sweet & sour sauce using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Omelette with Sweet & Sour Sauce:
  1. Get 100 g Cooked Prawns *cut into small pieces
  2. Make ready 1 Spring Onion *finely chopped
  3. Prepare *Optional Extra Ingredients
  4. Get - Black Fungus OR Shiitake
  5. Get - Cooked Bamboo Shoot
  6. Prepare - Carrot *thinly sliced
  7. Get Oil for cooking
  8. Prepare Salt & Pepper
  9. Take 4 Eggs *lightly whisked
  10. Prepare <Sauce>
  11. Make ready 1/2 cup Chicken Stock *OR 1/2 cup Water & 1/2 teaspoon Asian Chicken Bouillon Powder
  12. Prepare 1 tablespoon Sugar
  13. Make ready 1 tablespoon Soy Sauce
  14. Make ready 1/2 tablespoon Rice Vinegar *add extra if you like it more sour
  15. Take 1/2 tablespoon Potato Starch Flour
  16. Take Salt *as required

These steps describe exactly how to make the traditional Japanese dish, tamagoyaki, a rolled omelette type dish that's slightly sweet and ideal for bento. Get started at step one below. This sweet potato omelette is quick, easy and geared towards people who are either on the move or loathe the kitchen. FOE YONG HAI RECIPE - a omelet with veggies, shrimp and sweet sauce.

Instructions to make Omelette with Sweet & Sour Sauce:
  1. Place all the sauce ingredients in a small saucepan and mix well. Check the flavour, add Salt if required depending on the Chicken Stock you use. *Note: Do not start heating yet.
  2. For the Omelette, if you add extra ingredients, cook them with small amount of Oil and lightly season with Salt & Pepper.
  3. Combine Eggs, Prawns, Spring Onion and cooked extra ingredients in a bowl. Season lightly with Salt & Pepper. Heat 1 tablespoon Oil in a frying pan or wok, cook the mixture to form a large omelette.
  4. Heat the saucepan with the sauce ingredients in it, stirring constantly until the sauce is thickened.
  5. Place the omelette on a serving plate, pour the sauce over, and enjoy with freshly cooked rice.

This sweet potato omelette is quick, easy and geared towards people who are either on the move or loathe the kitchen. FOE YONG HAI RECIPE - a omelet with veggies, shrimp and sweet sauce. Skinny Recipes My Recipes Fresh Vegetables Veggies Chinese Egg Potato Flour Just Bake Sweet Sauce Kitchens. A sweet breakfast omelette you say? Those that know me will know that I am not renowned for an.

So that’s going to wrap it up for this exceptional food omelette with sweet & sour sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!