Sweet Corn Kheer
Sweet Corn Kheer

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, sweet corn kheer. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet Corn Kheer is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Sweet Corn Kheer is something that I’ve loved my whole life. They’re nice and they look wonderful.

This sweet corn kheer too is easy to make and tastes great when served warm or chilled. Sweet corn has vitamin C and is a good source of dietary fiber while milk is rich in calcium. How to make Sweet Corn Kheer. Kheer is now ready, turn off the flame and take out kheer in a bowl.

To begin with this particular recipe, we must prepare a few components. You can have sweet corn kheer using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Corn Kheer:
  1. Take 1 cup corn kernels
  2. Make ready 2 tbsp milk for grinding corn kernels
  3. Make ready 2 cup milk
  4. Get 1/2 tsp cardamom powder
  5. Prepare 1/2 tsp ghee
  6. Take 3-4 tbsp sugar
  7. Get 1 tbsp cashews
  8. Take 2 tbsp dry gruits for garnishing

It is very delicious taste dessert with cream and cardamom flavour. Kheer is incredibly delicious sweet and is eaten anytime of the day. Gorgeous sweet corn kheer can dramatically turn in to a perfect dessert after food. This coloreful, sweet and saffron flavored kheer is quite satisfying.

Instructions to make Sweet Corn Kheer:
  1. Remove the corn kernels from 1 corn cob.Remove them carefully with a knife.
  2. You will need 1 cup corn kernels.Take the corn kernels in a grinder or blender jar.Add 2 tbsp milk and grind to a semi fine paste.
  3. Heat 1/2 tbsp ghee in a pan.Add the ground corn paste.
  4. Stir well and saute for 4 to 5 minutes on a low to medium flame.
  5. Simmer the kheer mixture for 7 to 8 minutes on a low to medium flame.
  6. Do stir at intervals so that the bottom of the kheer does not scorch or burn.
  7. Add sugar or as per taste.Simmer for some more minutes till the kheer thickens a bit.
  8. Then add cardamom powder and dry fruits(sliced).Mix very well. switch off the flame.
  9. If any milk solids are stuck at the sides of the pan, then scrape them and add to the milk.
  10. Serve corn kheer hot or warm.Garnish with some sliced dry fruits while serving.Serve chill or hot.

Gorgeous sweet corn kheer can dramatically turn in to a perfect dessert after food. This coloreful, sweet and saffron flavored kheer is quite satisfying. Sama Rice Kheer Recipe - Fasting Special - समां राइस खीर - समां के चावल की खीर. How To Make Sweet Corn Kheer. Crush the corn kernels in a grinder into a smooth paste.

So that’s going to wrap it up for this special food sweet corn kheer recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!