Dropped Egg Clear Soup
Dropped Egg Clear Soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, dropped egg clear soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dropped Egg Clear Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Dropped Egg Clear Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have dropped egg clear soup using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dropped Egg Clear Soup:
  1. Prepare 4 cups Dashi Stock *Find more about Dashi Stock at http://www.hirokoliston.com/dashi-stock/
  2. Prepare 1 teaspoon Salt
  3. Make ready 1 tablespoons Soy Sauce
  4. Make ready 8 Prawns *thawed if frozen
  5. Get 4 Eggs
  6. Prepare 1 Spring Onion *finely chopped
Instructions to make Dropped Egg Clear Soup:
  1. Heat Dashi Stock (OR Water & Dashi Powder) in a large saucepan or a pot. If you use Dashi Powder, use a good quality one. You would need 2 teaspoons Dashi Powder for 4 cups Water, OR use according to the instruction on the package.
  2. Season the soup with Salt and Soy Sauce.
  3. Crack an Egg into a small cup and carefully add it to the gently simmering soup. Repeat with remaining Eggs.
  4. When Eggs are softly cooked, add Prawns, and cook for a few minutes or until Prawns are cooked. It won’t take long. *Note: Cooking time depends on how softly you want to cook Egg Yolks.
  5. Sprinkle with finely chopped Spring Onions and serve.

So that is going to wrap this up for this special food dropped egg clear soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!