Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed baked potatoes with bacon and cheddar cheese #potato. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Stuffed baked potatoes are super easy to prepare, and they make any meal extra-special. This version is loaded with cheese, bacon, and sour cream. The mashed potatoes are returned to the potato shells and baked with a generous topping of shredded cheese, bacon, and green onions. These cheese and bacon stuffed beauties are CRUCIAL when a spud craving strikes.
Stuffed Baked Potatoes with bacon and cheddar cheese #potato is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Stuffed Baked Potatoes with bacon and cheddar cheese #potato is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook stuffed baked potatoes with bacon and cheddar cheese #potato using 9 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Baked Potatoes with bacon and cheddar cheese #potato:
- Prepare 4 large potatoes
- Take Salt
- Make ready 4.5 tablespoons butter
- Prepare 1/2 cup sour cream (but you can add more for serving and plating)
- Make ready 1/2 cup milk
- Prepare 2 cups cheddar cheese
- Take 4 tablespoons green onions(chopped,divided)
- Prepare 10 strips bacon(cooked,drained divided and crumbled)
- Prepare to taste Black pepper
Cheddar, broccoli and bacon are stuffed into baked potato skins to create a delicious side dish or main meal - perfect for parties or family dinners. If you like your potatoes with a little kick, you can spice them up by using pepper jack cheese, green chiles or even salsa! Recipe: Bacon-Cheddar Twice-Baked Potatoes. by Emma Christensen. I mean, we're basically talking about mashed potatoes mixed with cheese and other good things, stuffed inside a potato skin, and baked until crispy.
Steps to make Stuffed Baked Potatoes with bacon and cheddar cheese #potato:
- Preheat your oven to 400F
- Scrub the potatoes and Pat dry,rub with oil preferably olive and sprinkle salt
- Arrange the potatoes on a baking sheet and prick with a skewer in several places
- Bake until folk tender about 1 hour and reduce oven temp to 300F
- Scoop out the potato out of the shell into a bowl
- Place the shell back on the baking sheet and set aside
- Mash the potatoes with the butter,blend in the sour cream,milk,and half of the cheddar cheese.Stir in 2 tablespoons of the chopped green onions.add salt and pepper to taste
- Spoon the mixture into the potato skin shells
- Combine remaining cup of cheese with the green onions and half of crumble bacon
- Sprinkle each stuffed potato with 2 tablespoons of shredded cheese mixture,press down lightly to pack onto potato
- Bake the potato until cheese melts and potato filling is set,about 20 minutes
- Sprinkle with remaining bacon before serving
- Serve and enjoy
Recipe: Bacon-Cheddar Twice-Baked Potatoes. by Emma Christensen. I mean, we're basically talking about mashed potatoes mixed with cheese and other good things, stuffed inside a potato skin, and baked until crispy. Carefully pierce potatoes with a fork. On a baking sheet oil the potatoes well and sprinkle with salt. Mashed potato balls stuffed with bacon and cheddar cheese and fried till crispy and golden.
So that is going to wrap it up with this exceptional food stuffed baked potatoes with bacon and cheddar cheese #potato recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
