Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, ham and cheese tortelloni / sorrentinos. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ham and cheese tortelloni / sorrentinos is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Ham and cheese tortelloni / sorrentinos is something that I’ve loved my whole life.
Add tortellini and frozen peas and stir until coated, then pour over chicken broth. Looking for a quick and easy dinner recipe that the entire family will love? This Ham and Cheese Tortellini is the answer! It's super simple to make and it's.
To get started with this recipe, we must first prepare a few ingredients. You can cook ham and cheese tortelloni / sorrentinos using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Ham and cheese tortelloni / sorrentinos:
- Prepare 1 cup flour
- Take 1 egg
- Take 1 tsp salt
- Make ready 1 tsp olive oil
- Get Filling
- Take 100 gr ham
- Get 1 egg
- Make ready 1 cup shredded mozzarella
- Prepare 1 cup ricotta
- Take Nutmeg and pepper
Drain tortellini and peas and return to pot. Stir in butter, cream, salt, pepper, Parmesan and ham. Great one pan meal any night of the week! And this ham & cheese tortellini is another hit.
Steps to make Ham and cheese tortelloni / sorrentinos:
- On a clean table, make a donut shape with the flour, and put the egg, salt and oil in the middle.
- Start whisking the egg and adding the flour from the sides. If the mix is too dry add a bit of water, until you form a dough.
- Let it set for 20 minutes, covered, while you prepare the fillings.
- I chose to make mine with ham and cheese, but anything can go in these. Just use your imagination!
- Whisk the egg, and mix together the ricotta, mozzarella and the ham (cut into small pieces). Put the spices in as well.
- After your dough is ready, we knead it, cutting into two big pieces, and leave it as thin as possible.
- We will make "cakes" of filling with a spoon, leaving a couple cm between each one.
- We put the second layer of dough on top, prior putting water (with just the tip of your finger) around each filling for it to stick together.
- We cut each circle with a glass. Reinforce the boarders with a fork's teeth.
- Boil for 9 minutes aprox.
- Enjoy!
Great one pan meal any night of the week! And this ham & cheese tortellini is another hit. This Ham & Cheese Tortellini takes your tortellini dinner to a whole new level! One thing I love about tortellini is that you can pick up several packages and freeze what you don't use. That way you can grab a package out of the freezer in the.
So that is going to wrap this up for this exceptional food ham and cheese tortelloni / sorrentinos recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!