Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carmel corn. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Carmel Corn is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Carmel Corn is something that I have loved my whole life.
Sweet and crunchy, this caramel corn is easy to make and tastes better than the county fair's. Do not make this caramel corn unless you plan to give it away have rock solid will power or the. Our Easy Homemade Caramel Corn is a family favorite. It is super yummy and super easy.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook carmel corn using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Carmel Corn:
- Take 10-12 c Popped Popcorn (un-popped 3/4 c)
- Make ready 2 c Brown Sugar
- Get 1 c Butter
- Make ready 1/2 c Corn Syrup
- Make ready 1/2 tsp Salt
- Make ready 1/2 tsp Baking Soda
- Get 1 tsp Vanilla
- Take 1 c Nuts (Optional)
Caramel Corn Recipe Demonstration - Joyofbaking.com. Caramel corn is easy to make at home! All you need is freshly popped popcorn, brown sugar, butter, molasses, and corn syrup for homemade caramel corn! This Caramel Popcorn (Or Caramel Corn) is a simple two step process.
Steps to make Carmel Corn:
- Preheat oven to 225 degrees.
- In saucepan, combine brown sugar, butter, and corn syrup.
- Over medium heat, bring to boil. Let boil 5 minutes without stirring.
- Remove from heat and stir in baking soda, salt, and vanilla. The mixture will get lighter brown and foamy. If using nuts, add to the mixture.
- Pour over popcorn and mix well.
- Bake on buttered cookie sheet(s) for 1 hour, stirring every 15 minutes.
- Note: After popping popcorn, make sure there are no un-popped kernels.
All you need is freshly popped popcorn, brown sugar, butter, molasses, and corn syrup for homemade caramel corn! This Caramel Popcorn (Or Caramel Corn) is a simple two step process. First, make a simple caramel sauce by boiling butter, brown sugar and corn syrup over the stove and. Caramel corn is a fun, low calorie treat that's great for parties or snacking. You can also give away baggies of corn as party favors or Halloween goodies.
So that’s going to wrap it up with this exceptional food carmel corn recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
