Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, tortellini soup. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Tortellini Soup is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tortellini Soup is something that I have loved my whole life. They’re nice and they look wonderful.
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To get started with this particular recipe, we must prepare a few components. You can cook tortellini soup using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tortellini Soup:
- Take 8 cup chicken broth (low sodium)
- Get 1 tsp fresh thyme or 1/4 tsp dried
- Make ready 3 bay leaves
- Take 1 tbsp vegetable oil
- Get 1 onion, minced
- Get 1 pinch salt
- Get 1 pinch black pepper
- Take 3 clove garlic, minced
- Prepare 18 oz fresh cheese tortellini
- Prepare 1 lb spinach
A tasty soup that is just right for chasing away those winter chills. Very easy to make and one of my most often requested recipes! Top with Parmesan cheese and serve with hot crusty French bread if desired. Pour in the chicken stock, increase the heat to high, and bring to a boil.
Steps to make Tortellini Soup:
- Bring broth, thyme, and bay leaves to boil, covered in a large saucepan. Meanwhile, heat oil in a large saucepan over medium heat until shimmering. Add onion and 1/2 tsp salt. Increase heat to medium-high and cook until lightly browned and softened (about 5 minutes).
- Stir in garlic and cook 30 seconds. Stir in broth mixture, scraping up any browned bits. Add tortellini and cook until tender, 3-6 minutes.
- Stir in spinach and cook until wilted, 2 minutes. Remove bay leaves and season to taste with salt and pepper.
Top with Parmesan cheese and serve with hot crusty French bread if desired. Pour in the chicken stock, increase the heat to high, and bring to a boil. This is my favorite tortellini soup recipe. It's one of those types of soup that are quick to fix on a busy night and full of healthy, tasty ingredients. It originally called for spicy sausage links, but I've found that turkey sausage, or even ground turkey breast, is just as good. —Tracy Fasnacht, Irwin, Pennsylvania DIRECTIONS Saute celery, onion, carrots and garlic in oil.
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