Scarlett's pasta or Spaghetti Aglio e Olio (spaghetti with oil and garlic)
Scarlett's pasta or Spaghetti Aglio e Olio (spaghetti with oil and garlic)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, scarlett's pasta or spaghetti aglio e olio (spaghetti with oil and garlic). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti Aglio e Olio is a simple Italian dish of garlic, olive oil, parsley, and Parmigiano-Reggiano cheese tossed with cooked pasta. Learn how to make Garlic Spaghetti (Spaghetti Aglio e Olio)! I hope you enjoy this Spaghetti Aglio e Olio Recipe! Simple Pastas: Spaghetti with Garlic and Oil.

Scarlett's pasta or Spaghetti Aglio e Olio (spaghetti with oil and garlic) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Scarlett's pasta or Spaghetti Aglio e Olio (spaghetti with oil and garlic) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook scarlett's pasta or spaghetti aglio e olio (spaghetti with oil and garlic) using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Scarlett's pasta or Spaghetti Aglio e Olio (spaghetti with oil and garlic):
  1. Get To cook the pasta:
  2. Make ready 4-5 cups water (to cook pasta)
  3. Prepare 1 tablespoon salt
  4. Prepare 250 g pasta Spaghetti
  5. Take To make the garlic parsley oil sauce:
  6. Prepare 1/2 cup extra virgin olive oil
  7. Get 100 g soft unsalted butter
  8. Take 5-6 cloves garlic, finely sliced
  9. Make ready 1 tablespoon chilli flakes
  10. Make ready To taste salt and pepper
  11. Make ready 3-4 tablespoons pasta water (to loosen the pasta)
  12. Take 1 lemon, sliced in half
  13. Make ready 1/2 bag fresh parsley, roughly chopped (use more or less depending on preference)
  14. Prepare For garnish:
  15. Get 2 tablespoons parmesan cheese, grated (add more or less depending on preference)

The dish is made by lightly sauteeing sliced, minced, or pressed garlic in olive oil, sometimes with the addition of dried red chili flakes (in which case its name is spaghetti aglio, olio e peperoncino), and tossing with spaghetti. Spaghetti aglio e olio simply means spaghetti with garlic and oil in Italian. This pasta is traditionally a late night food due to its ease and accessibility of ingredients. Spaghetti Aglio e Olio - easy delicious pasta with shrimp, olive oil, garlic and chili flakes.

Steps to make Scarlett's pasta or Spaghetti Aglio e Olio (spaghetti with oil and garlic):
  1. In a stockpot add water and bring to a boil. Once water is boiling season water with salt. Add pasta to the pot and cook pasta, until al dente or according to the instructions on the packet (8-10 minutes).
  2. In a large pan or wok on medium to low heat, add olive oil and the butter. Let the butter fully melt, and then add the thinly sliced garlic and stir frequently to prevent garlic from burning. Gently cook off the garlic until it is lightly golden brown on the edges, then add in the chilli flakes, season with salt and pepper and stir.
  3. Once the pasta has cooked, turn off the heat. Drain and add the spaghetti directly to the pan (add reserved pasta water if needed). Add garlic oil, mix and toss spaghetti until it is thoroughly coated. Remove pan from heat. Squeeze half a lemon and mix well together.
  4. Add the fresh parsley and a generous amount of grated parmesan cheese. Mix well together. Squeeze in the remaining half a lemon and stir. Taste and season if needed (add more pepper or salt depending on preference). Stir and mix thoroughly together.
  5. Serve with a final garnish grated parmesan. Serve and eat immediately while hot.

This pasta is traditionally a late night food due to its ease and accessibility of ingredients. Spaghetti Aglio e Olio - easy delicious pasta with shrimp, olive oil, garlic and chili flakes. This aglio e olio recipe is as good as Italian restaurants! Aglio e olio spaghetti is also speckled with red pepper flakes, which gives the recipe a subtle heat. The oil, garlic and heat transform this simple pasta dish.

So that’s going to wrap it up for this special food scarlett's pasta or spaghetti aglio e olio (spaghetti with oil and garlic) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!