Kidney Beans Recipe
Kidney Beans Recipe

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, kidney beans recipe. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kidney Beans Recipe is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Kidney Beans Recipe is something that I have loved my whole life.

Kidney beans of the red variety are a must-have for your red beans and rice or your favorite chili. Get inspired with our best-rated recipes for kidney beans. From chillies and curries to stews and salads, make the most of this storecupboard favourite. Kidney beans appear on many pantry stocking lists for good reason: The red, organ-shaped beans have a These easy recipes will help you use up your stock of beans without the family getting bored.

To begin with this particular recipe, we have to prepare a few components. You can cook kidney beans recipe using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kidney Beans Recipe:
  1. Make ready 100 gm boiled kidney beans
  2. Get 100 ml water
  3. Prepare 6 tsp tomato paste
  4. Prepare 1 tsp ginger garlic paste
  5. Prepare 1 tsp Rajma masala
  6. Get 1 tsp chili powder
  7. Get Salt as per taste
  8. Make ready leaves Chopped coriander

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Instructions to make Kidney Beans Recipe:
  1. Take kidney beans in a bowl washed properly, and dip into the water for the whole night
  2. Next day, put kidney beans, water, and 1 tsp salt into the pressure cooker.put on the gas for 20 -25 minutes on the medium flame until its cook
  3. Heat oil in a pan, put chopped onion, ginger garlic paste. Then add tomato paste, chili, rajma masala,salt and stir for 5 minutes
  4. Add boiled beans with water and on gas for 5 minutes.
  5. Add chopped coriander leaves and its ready to serve. You can eat with rice

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