Beans Potato Curry
Beans Potato Curry

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beans potato curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This wonderfully simple dry Indian curry recipe from Alfred Prasad, with its combination of hearty potatoes and fresh fine beans, makes a delicious vegetarian main, a tasty starter or an excellent side. While the vegetables are being steamed, heat oil in a pan, add cumin seeds and let them splutter. Add turmeric powder, cayenne pepper and mix well. The main ingredients are cheap, filling potatoes and green beans.

Beans Potato Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Beans Potato Curry is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beans potato curry using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beans Potato Curry:
  1. Prepare 250 g beans
  2. Get 150 g potatoes
  3. Take 50 g onion
  4. Get 4 tsp oil
  5. Take 1 tsp Ginger garlic paste
  6. Get 1/4 tsp turmeric powder
  7. Take 2 tsp red chilli powder
  8. Make ready 1/4 tsp garam masala powder
  9. Prepare Handful mint leaves
  10. Take Salt

Green vegetables are staple food to cook with potato. It will enhance the taste of any plain potato curry. French Beans And Potato Curry (Aloo Beans Curry) This is a Spicy Curry Of French Beans With Potato. I love to cook this just very often as it is very simple, Delicious and easy to cook.

Steps to make Beans Potato Curry:
  1. Wash and cut beans and potatoes into desired or small peices. Cut an onion too.
  2. Take a pressure cooker and pour oil. Once it's heated add onions and stir till becomes soft. Add ginger garlic paste and dry spices and stir for another min.
  3. Add beans and stir fry for a min and close the lid and pressure cook for 5 whistles.
  4. Remove the lid and add potatoes and cook on medium flame for 5 mins until they become soft.
  5. Lower the flame and add corrainder or mint leaves and cook for 1 more min.

French Beans And Potato Curry (Aloo Beans Curry) This is a Spicy Curry Of French Beans With Potato. I love to cook this just very often as it is very simple, Delicious and easy to cook. You can also just steam it, boil it, add in soups etc, and even you can make beans without Curry. Chop the potatoes and green beans into bite-sized pieces, dice the onion, and mince the garlic & ginger. Heat oil in a large pot over medium heat.

So that is going to wrap it up for this special food beans potato curry recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!