Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, ham and bean soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables. Reviews for: Photos of Basic Ham and Bean Soup. This ham and bean soup is one of my favorite recipes on the website, and one that my father has been making for the family for decades.
Ham and Bean Soup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Ham and Bean Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook ham and bean soup using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ham and Bean Soup:
- Prepare 1 lb ham rough chopped
- Make ready 1 lb dried great northern beans
- Take 1 gallon homemade ham stock
- Make ready 1 cup finely chopped carrots
- Take 1 cup finely chopped celery
- Prepare 2 bay leaves
- Prepare 2 tbsp dehydrated onion flakes
- Make ready 1 tsp granulated garlic
- Make ready 1/2 tsp white pepper
- Prepare 1 tsp dried thyme
- Get 1 tbsp Organic No-Salt Seasoning (Costco brand)
Ham and Bean Soup. this link is to an external site that may or may not meet accessibility guidelines. Nana's Epic Navy Bean Ham Bone Soup Recipe: A simple, yet utterly tempting, ham and bean soup recipe is a great way to use your leftover holiday ham bone. Ham Hock and bean soup in Instant Pot, Crock pot or slow cooker. But when you make ham and bean soup in the Instant Pot, you'll be in for a real treat!
Instructions to make Ham and Bean Soup:
- Soak the beans overnight in cold water.
- Finely chop the carrots and celery into pieces no larger than a 1/4 inch. They should be about the same size as the beans.
- Rough chop ham into about one inch chunks. Combine all ingredients and simmer for at least 4 hours until the beans are tender.
- Once the beans are tender and the broth has started to become a bit cloudy from the beans starting to breakdown use the back of a ladle and mash a few times. This will add a slightly thicker creamier texture, an immersion blender can be used too. Serve with biscuits or cornbread.
Ham Hock and bean soup in Instant Pot, Crock pot or slow cooker. But when you make ham and bean soup in the Instant Pot, you'll be in for a real treat! The time to make a huge batch like this is literally under an hour and a half, but without sacrificing flavor and texture. Ham and Bean Soup - a homestyle, hearty and delicious soup that couldn't be easier to make! It requires minimal ingredients including a leftover Ham and bean soup was one of my mom's go-to dinners growing up.
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