Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mung bean beverage (minuman kacang hijau) *vegan. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
We serve THE BEST quality. info@d-bean.com. Mung Bean Drink - Minuman Sari Kacang Hijau. Healthy Breakfast : Rolled Oats & Golden Flaxseed. Mung Bean Drink - Minuman Sari Kacang Hijau.
Mung Bean Beverage (Minuman Kacang Hijau) *Vegan is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Mung Bean Beverage (Minuman Kacang Hijau) *Vegan is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook mung bean beverage (minuman kacang hijau) *vegan using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mung Bean Beverage (Minuman Kacang Hijau) *Vegan:
- Take 250 gr mung bean
- Make ready 1/2 cup palm sugar
- Prepare 3 pandan leaves
- Get 15 cups water
- Make ready 1/2 cup coconut milk (optional, i dont use it)
Lihat ide lainnya tentang Minuman, Resep minuman, Resep. Es Brenebon - Red Beans in Cocoa Syrup A popular desert from Manado (North Sulawesi, Indonesia). Oseng Kacang Labu Siam (Jipan) Nikmat Sederhana Bagi Pemula. Meskipun resep tumis labu siam ini tergolong resep sederhana.
Steps to make Mung Bean Beverage (Minuman Kacang Hijau) *Vegan:
- Wash the mung beans well, pour 10 cups of water, tie pandan leaves together and put them in, boil it until the beans break (around 15-20 mins with high fire).
- When the beans break and the water is running low, add more water and palm sugar and stir it well.
- Enjoy it while its hot in winter, or cool it down and add some ice cubes for summer.
Oseng Kacang Labu Siam (Jipan) Nikmat Sederhana Bagi Pemula. Meskipun resep tumis labu siam ini tergolong resep sederhana. Mung beans are a pretty bean once soaked for a few hours or overnight. I usually soak all beans and legumes to speed up the cooking time. Mung beans are naturally derived from plants have a host of nutritional benefits including manganese, essential B vitamins, potassium, magnesium, folate, zinc.
So that is going to wrap it up with this exceptional food mung bean beverage (minuman kacang hijau) *vegan recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
