Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, quail eggs curry. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Quail Eggs Curry is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Quail Eggs Curry is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have quail eggs curry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quail Eggs Curry:
- Prepare 400-500 g boiled quail eggs(1 big can)
- Make ready 2 fresh green chili (more to taste)
- Get 3 gloves garlic
- Take 1 piece ginger(2 tablespoon minced)
- Take 1 onion
- Prepare 1 shallot
- Get 1 tablespoon fish sauce
- Make ready 50 ml vegetable oil
- Prepare 1 tomato
- Prepare 1 pinch sugar
Steps to make Quail Eggs Curry:
- Mince vegetables and chop tomato roughly. You can put more chili powder to taste.
- Mix half of the minced vegetables and fish sauce in quail eggs.
- Fry garlic, ginger and shallot with vegetable oil until it turns nice smell and good golden brown. Then add onion and fry.
- Add quail eggs and continue frying.
- Add tomato and continue stirring until thickened. And here putting a pinch of sugar makes delicious.
- Enjoy ❣️With rice🥰
So that is going to wrap this up for this special food quail eggs curry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
