Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, my french green beans with bacon, tomatoes and mushrooms. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. My French Green Beans with Bacon, Tomatoes and Mushrooms is something that I’ve loved my entire life.
My French Green Beans with Bacon, Tomatoes and Mushrooms These green beans are so flavorful thanks to cooking in a mix of bacon, tomatoes, mushrooms, onions, and garlic. Great side dish or just eat them by itself. My French Green Beans with Bacon, Tomatoes and Mushrooms. Here is how you achieve it.
To begin with this recipe, we have to prepare a few ingredients. You can cook my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- Take 1/2 pound French green beans
- Prepare 4 bacon strips cut into fourths
- Take 1 medium white onion, chopped
- Get 5 garlic cloves, minced
- Take 1 (14.5 oz) can petite diced tomatoes
- Make ready 1 (10 oz) jar mushroom pieces and stems
- Prepare 1 tbsp beef soup base or 3 beef bullion cubes
- Make ready 1/2 tsp black pepper
- Make ready 1 tsp dried basil leaves
- Take to taste Salt
The kids loved it and we are definitely going to add this to our regular rotation. GREEN BEANS WITH BACON AND TOMATOES is my favorite way to enjoy green beans! Fresh green beans cooked with bacon, onion, garlic, and tomatoes until tender and flavorful. These are easy enough for any night, but fancy enough for a holiday dinner.
Steps to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
- Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
- Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.
Fresh green beans cooked with bacon, onion, garlic, and tomatoes until tender and flavorful. These are easy enough for any night, but fancy enough for a holiday dinner. Place mushrooms and onion into the pan with the bacon drippings. Slender haricots verts need little embellishment. Here they're tossed with a good dose of cherry tomatoes and mushrooms.
So that is going to wrap this up for this special food my french green beans with bacon, tomatoes and mushrooms recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!