Sugar Snaps Stir Fried with Mince and Fermented Black Beans
Sugar Snaps Stir Fried with Mince and Fermented Black Beans

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, sugar snaps stir fried with mince and fermented black beans. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

I've always enjoyed eating sugar snap peas and my favorite way of cooking it is always stir-frying (as with many other vegetables too). Don't be afraid by the word fermented black beans. It may sounds a bit weird, but when you put them into the right dish, they really flavor up the dish and season the. Minced pork stir-fried with fermented black beans (FBB) and tomato ketchup is one of the standard items served at places that sell Teochew porridge.

Sugar Snaps Stir Fried with Mince and Fermented Black Beans is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Sugar Snaps Stir Fried with Mince and Fermented Black Beans is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have sugar snaps stir fried with mince and fermented black beans using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sugar Snaps Stir Fried with Mince and Fermented Black Beans:
  1. Get 150 g Sugar Snaps, cut to bite size pieces
  2. Prepare 120 g Pork Mince
  3. Make ready 2 Tbsp Fermented Black Beans, soaked in hot water, then roughly chopped
  4. Take Dried Red Chillies, cut to small pieces 3
  5. Make ready 1 Tbsp Garlic, minced
  6. Get 1 Tbsp Soy Sauce
  7. Make ready 1 tsp Shaoxing Wine
  8. Make ready Oil
  9. Prepare 1/4 tsp Sugar

Easy tender pork slices stir-fried with fermented black bean sauce. I am testing my own fermented black The beans are not completely fermented. Serve a veggie-laden stir-fry dinner that's ready in minutes. So one of such dishes is the Fermented Black Beans with Minced Meat.

Instructions to make Sugar Snaps Stir Fried with Mince and Fermented Black Beans:
  1. Heat 1 tsp oil in a pan over high heat. - When the pan is hot, add sugar snaps. - Fry until the skin is slightly charred. - It should NOT be fully cooked at this point. - Transfer to plate.
  2. Using the same pan, add 1 Tbsp oil. - Reduce to Medium heat. - Add garlic + dried chillies + fermented black beans. - - Fry until fragrant
  3. Add pork mince. - Keep stir frying until the meat is well browned and dry.
  4. Add sugar snaps. - Season with soy sauce + shaoxing wine + sugar. - Mix well. - Taste & season.
  5. Stir fry until the beans are cooked through. - - Don't rush this step. - Let the beans absorb the flavours.
  6. Serve with steamed rice

Serve a veggie-laden stir-fry dinner that's ready in minutes. So one of such dishes is the Fermented Black Beans with Minced Meat. It's either the Sesame Oil Chicken, Stir fried cabbage that have been simmered till tender and soft like Taste and adjust with some sugar if you find it too salty for your preference (as different brands of fermented black beans. Fermented black beans are also sold online, should you not live near a Chinese market. Stir-Fried Chicken with Black Bean Sauce.

So that’s going to wrap this up with this special food sugar snaps stir fried with mince and fermented black beans recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!