Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, holiday green bean casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Holiday Green Bean Casserole is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Holiday Green Bean Casserole is something which I’ve loved my whole life.
It is the dish everyone is expecting on the holidays, but it is so easy to make, you can serve it any day. Bake this classic green bean casserole recipe, a creamy side dish with a French fried onion topping. It is perfect as a side dish for holiday dinners. This is a classic green bean casserole, an essential Thanksgiving side dish for the family. #thehomemadehippie #veganrecipes #greenbeancasserole Join our family as we show you how to make simple homemade plant based recipes, in the comfort of your.
To begin with this particular recipe, we have to prepare a few ingredients. You can have holiday green bean casserole using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Holiday Green Bean Casserole:
- Prepare 2 cans cream of onion soup
- Get 1 package frozen cut green beans
- Take 1/2 cup milk
- Make ready Generous splash Worcestershire sauce
- Get 1 container French fried onions
- Get To taste pepper
- Make ready To taste salt
This easy green bean casserole recipe is the perfect Thanksgiving side dish! Creamy, flavorful and prepared with a rich mushroom gravy made from scratch. Green Bean Casserole is definitely one of my favorite dishes to also bring to get-togethers or family dinners. A great side dish for a holiday or any day.
Steps to make Holiday Green Bean Casserole:
- Add the soup, milk, Worcestershire sauce, salt and pepper to a medium sized casserole dish. Mix well.
- Add the green beans and half the fried onions. Mix until smooth.
- Cover the dish with foil. Bake in a 350 degree oven for about 20 minutes or until bubbly around the edges.
- Cover the top with the remaining fried onions then bake for an additional 5-10 minutes, sans the foil. Let rest for a bit then enjoy!!
Green Bean Casserole is definitely one of my favorite dishes to also bring to get-togethers or family dinners. A great side dish for a holiday or any day. Green bean casserole is the ultimate holiday comfort food. These flavor-packed dishes will please every kind of eater, from meat lovers to vegans. Topped with cheese crackers and packed with lots of protein, this casserole is a hearty, wholesome.
So that is going to wrap it up for this special food holiday green bean casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
