Loaded Hassleback potatoes πŸ₯” πŸ₯“ πŸ§€
Loaded Hassleback potatoes πŸ₯” πŸ₯“ πŸ§€

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, loaded hassleback potatoes πŸ₯” πŸ₯“ πŸ§€. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Loaded Hassleback potatoes πŸ₯” πŸ₯“ πŸ§€ is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Loaded Hassleback potatoes πŸ₯” πŸ₯“ πŸ§€ is something that I have loved my entire life. They are fine and they look wonderful.

Loaded Hasselback Potatoes Loaded Hasselback Potatoes. Transfer the potatoes to a baking sheet lined with parchment paper, then brush the butter evenly on both of the potatoes. The Hasselback potatoes I'm showing you today are not your ordinary ones. These guys are loaded, which means they are perfect for just about anything.

To begin with this particular recipe, we have to prepare a few ingredients. You can have loaded hassleback potatoes πŸ₯” πŸ₯“ πŸ§€ using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Hassleback potatoes πŸ₯” πŸ₯“ πŸ§€:
  1. Make ready 4 russet potatoes
  2. Prepare 1/2 stick butter sliced thin
  3. Get 4 strips bacon unless you want lots of bacon then double it to 8
  4. Prepare 1 cup shredded Colby jack or cheddar cheese
  5. Make ready 1/4 cup sour cream
  6. Prepare 2 tablespoons chives
  7. Make ready to taste Salt, pepper, garlic powder

There is no need to be intimidated by these beautiful, fan-shaped potatoes stuffed with cheese and loaded with bacon bits. Because you are about to learn the best and easiest way to make hasselback potatoes and then roast them in the oven until crisped to perfection. Loaded Hasselback Potatoes: These Loaded Hasselback Potatoes are an absolute banger. You might have seen hasselback potatoes before.

Instructions to make Loaded Hassleback potatoes πŸ₯” πŸ₯“ πŸ§€:
  1. Preheat oven to 400 and spray a baking sheet or line it with foil.
  2. Wash potatoes and slice potatoes crosswise about 1/8” apart going 3/4 of the way down the potato. Add butter slices in between cuts and season with salt pepper and garlic powder to taste. Place bacon in a skillet and cook u til desired crispness, then chop up.
  3. Bake uncovered 45 min to 1 hour until outsiders are slightly browned and inside is tender. Top with shredded cheese and bake additional 5 minutes until it’s melted. Remove from oven and top with your cooked bacon bits, chives and sour cream.

Loaded Hasselback Potatoes: These Loaded Hasselback Potatoes are an absolute banger. You might have seen hasselback potatoes before. However, they don't compare to these bad boys. The pictures say it all, rich, vibrant, and delicious. The Best Easy Cheesy Loaded Hasselback Potatoes.

So that’s going to wrap this up with this special food loaded hassleback potatoes πŸ₯” πŸ₯“ πŸ§€ recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!