Easy Peasy Spinach and Garlic Tagliatelle
Easy Peasy Spinach and Garlic Tagliatelle

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy peasy spinach and garlic tagliatelle. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Peasy Spinach and Garlic Tagliatelle is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Easy Peasy Spinach and Garlic Tagliatelle is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook easy peasy spinach and garlic tagliatelle using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Peasy Spinach and Garlic Tagliatelle:
  1. Make ready 400 g tagliatelle (I use wholewheat)
  2. Prepare 200 g Spinach
  3. Make ready 4 Cloves Garlic (minced)
  4. Make ready Cheddar Cheese (never enough so just wing it as you go along)
  5. Make ready Double Cream
  6. Make ready Few Tablespoons Butter (more butter, more better)
  7. Get Salt
  8. Get Black Pepper
  9. Make ready Dried red chilli flakes
Steps to make Easy Peasy Spinach and Garlic Tagliatelle:
  1. Cook pasta to Al Dente as per packet instructions. Remember to salt the water and wait for the water to come to a boil prior to adding pasta. Cooking time is approx 7-10mins
  2. Drain the pasta water but keep a few tablespoons which may come in handy later and rinse the pasta in cold water to stop the cooking process otherwise it'll go mushy!
  3. Heat a pot to medium heat and melt 2 tablespoons of butter. Then add your garlic and allow to cook for a few minutes.
  4. Add your pasta and spinach. Keep tossing until the spinach has wilted. If your pasta begins to stick, add some of the pasta water.
  5. Add cheese and cream and mix well until uniform. Then add salt, black pepper and dried red chilli flakes to taste.
  6. Plate up and garnish with finely grated cheese!

So that’s going to wrap this up with this exceptional food easy peasy spinach and garlic tagliatelle recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!