Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mashed potato. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mashed Potato is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Mashed Potato is something which I’ve loved my whole life. They are fine and they look wonderful.
Find Deals on Mash Potatoes in Boxed Meals on Amazon. In a small saucepan heat butter and milk over low heat until butter is melted. Using a potato masher or electric beater, slowly blend milk mixture into potatoes until smooth and creamy. Season with salt and pepper to taste.
To get started with this particular recipe, we must first prepare a few components. You can cook mashed potato using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mashed Potato:
- Take 5 potatoes
- Get White pepper
- Prepare Salt
- Get Melted butter
So while a heaping bowl of mashed potatoes may not earn a spot at every dinner, a homemade batch every once in a while is a comforting indulgence we're happy to prepare. Peel and cut the potatoes into pieces that are generally the same size. Bring a large pot of water to a simmer and add the potatoes. When they're cooked through, the fork should easily slide into the potatoes with no resistance, and the potatoes should almost, but not totally, fall apart.
Instructions to make Mashed Potato:
- Wash potatoes and peel. Take a pot add water and boil. When it is already boiling put in potatoes and salt. Let it boil until potatoes are tender
- Remove from the pot. Mash it and add white pepper and melted butter then mash again until it is ready
Bring a large pot of water to a simmer and add the potatoes. When they're cooked through, the fork should easily slide into the potatoes with no resistance, and the potatoes should almost, but not totally, fall apart. Mash the potatoes with a potato masher. Then use a strong wooden spoon (a metal spoon might bend) to beat further. Add milk and beat until the mashed potatoes are smooth.
So that is going to wrap it up with this special food mashed potato recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
