Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mexican street corn. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Elote (aka Mexican Street Corn) is an unbelievably popular antojito (little craving or street food) that you can find all over Mexico and the US. It's often served on a stick, though you could skip the. Mexican street corn is a staple of summer and it's easy to make at home! Top char-grilled corn on the cob with a tangy, creamy sauce, sprinkle with crumbled cheese and dive in.
Mexican street corn is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Mexican street corn is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook mexican street corn using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mexican street corn:
- Make ready 3 TBSP butter
- Prepare 1 1/2 pounds frozen corn
- Get 1 red onion diced
- Make ready 1 jalapeño seaded and diced
- Make ready 2 TBSP minced garlic
- Take 1 1/2 TBSP cilantro
- Prepare 1/2 TSP hot chili powder
- Make ready 1/4 cup sour cream
- Get 1/2 TSP Sriracha sauce
- Take 1 TBSP lime juice
- Take 1/2 TSP kosher salt
- Prepare 5 oz cotija cheese crumbled
This month just so happens to be Hispanic Heritage Month. Mexican Street corn is really easy to prepare. Start by making Grilled Corn in Foil. We love making Mexican Elote with Reynolds Wrap® Heavy-Duty Foil because it's the best foil on the market.
Instructions to make Mexican street corn:
- Melt butter in a large saute pan over medium high heat.
- Add in corn stirring occasionally untill golden brown and caramelized around 10 minutes.
- Remove from heat. Put corn in a large mixing bowl. Add rest of the ingredients EXCEPT the cotija cheese. Mix well.
- Add in the cotija cheese and mix well before serving.
- Enjoy!
Start by making Grilled Corn in Foil. We love making Mexican Elote with Reynolds Wrap® Heavy-Duty Foil because it's the best foil on the market. Mexican street corn is so easy to make at home. Corn that can be grilled or made in the oven with a garlic mayo, lime juice, cotija cheese, and chili powder for a little heat. Serve it for a barbecue party or.
So that is going to wrap this up for this special food mexican street corn recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!