Potato waffles
Potato waffles

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, potato waffles. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Potato waffles is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Potato waffles is something that I have loved my whole life.

These savory potato waffles are similar to potato pancakes, but in waffle form. The batter consists of onion, garlic, and mashed potatoes cooked until golden brown in your waffle iron. Waffle irons are a marvelous thing. After making copious amounts of delicious waffles, though, you might get the hankering to branch out to other foods.

To get started with this recipe, we have to prepare a few ingredients. You can have potato waffles using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potato waffles:
  1. Prepare 4 boiled potatoes
  2. Get 1 cup chopped onion
  3. Take 2-3 green chili chopped
  4. Take Half cup boiled peas
  5. Take 1 tbsp rock salt
  6. Get 1 tsp red chili powder
  7. Get 1 tsp black pepper
  8. Get 1 tbsp garam masala
  9. Prepare 1 tbsp chaat masala
  10. Prepare 1 tsp kasoori methi
  11. Prepare 1 tsp cumin powder
  12. Make ready 1 tsp coriander powder
  13. Make ready slices Bread
  14. Make ready Ketchup
  15. Get Butter
  16. Prepare Mayo

Savory waffles made with mashed potatoes, bacon and chives for breakfast or dinner. See more ideas about Potato waffles, Waffles, Recipes. These savory mashed potato waffles are vegan, gluten free and perfectly for loading up with your favorite toppings. Sweet potato gives these waffles a nice golden peach color and wonderful flavour.

Instructions to make Potato waffles:
  1. Ketchup and mayo is optional to spread on one side of each slice of inside
  2. Mix all the ingredients and spices into mashed potatoes and mix well except ketchup and mayo
  3. Spread ketchup on one slice of bread on one side and spread mayo on second slice of bread on one side only and grease butter on other side
  4. Fill the mixture on ketchup greased side and join it to mayo spread side and grease butter on outside layer of waffle and exactly this way prepare the other waffle and roast it in waffle maker
  5. Enjoy after getting ready the waffles and stay safe stay healthy and keep enjoying yumm food with me

These savory mashed potato waffles are vegan, gluten free and perfectly for loading up with your favorite toppings. Sweet potato gives these waffles a nice golden peach color and wonderful flavour. They are crispy on the outside and soft in the inside. Sweet potatoes provide almost half the recommened daily. The ratio of sweet potato to waffle batter in this Sweet Potato Waffles recipe is perfect—the sweet potato flavor is just enough to be noticeable without overwhelming the waffle.

So that’s going to wrap this up for this special food potato waffles recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!