Sauteé potato and beef
Sauteé potato and beef

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sauteé potato and beef. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sauteé potato and beef is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Sauteé potato and beef is something which I have loved my entire life.

Sundays are a great day to spend some time preparing your meals for the week. Today we're preparing a meat version with sweet potatoes. Keep the cooked potatoes uncovered in a warm oven so that they stay crisp. Use beef dripping, goose or duck fat instead of oil for different flavours.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sauteé potato and beef using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sauteé potato and beef:
  1. Make ready Beef (make small balls then boil)
  2. Get 400 g minced beef
  3. Make ready Salt
  4. Prepare Pepper
  5. Get 2 tsp starch
  6. Prepare Ingredients
  7. Make ready 2 potato (cut small then fried)
  8. Prepare 2 cloves garlic (finely chopped)
  9. Get 2 shallots (finely chopped)
  10. Get 1 red chilli
  11. Make ready 2 tbsp sweet soy sauce
  12. Take 1 tbsp soy sauce
  13. Make ready Salt
  14. Take Pepper
  15. Prepare Sugar
  16. Take Cooking oil

This classic French beef stew, otherwise known as Beef Bourguignon, is the ultimate comfort food. Chunks of well-marbled beef are seared in olive Love this recipe for Beef with carrots and potatoes and have made for company a few times. Now that summer is finally approaching I'm wondering. Sautee the beef in a skillet, remove it, and sautee the onion, mushroom and garlic.

Steps to make Sauteé potato and beef:
  1. Boil a water, then bring the beef to boil. Drain and let it cool. Leave the boiled water for later.
  2. Heat a pan, fry the peeled potatoes then set aside
  3. Heat a pan, add some oil, fry garlic and shallots until golden brown.
  4. Bring the meatballs in, add other seasonings, followed with potatoes. Add some beef broth to have more sauce.
  5. Let it cooked and absorb all the ingredients. Last, add some sliced chilli for fragrant

Now that summer is finally approaching I'm wondering. Sautee the beef in a skillet, remove it, and sautee the onion, mushroom and garlic. Add a splash of wine to deglaze the pan, along with This stroganoff would be equally amazing with ground beef, chicken or turkey. Serve it over wide egg noodles, mashed potatoes, rice, or for an even heartier dish. Ground beef, potatoes, olives, and raisins are the main ingredients in this mixture that is enjoyed from Mexico all the way to Patagonia.

So that is going to wrap it up with this special food sauteé potato and beef recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!