Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, scalloped potato casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet I think an American would call it a potato casserole of some type. Now that I am in France, I. This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious. This casserole is definitely best fresh out of the oven, so dive in while it's nice and warm!
Scalloped potato casserole is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Scalloped potato casserole is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have scalloped potato casserole using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Scalloped potato casserole:
- Take 2 boxes scalloped potatoes plus ingredients to make each box 👇
- Prepare Milk, butter and boiling water follow box directions
- Prepare 1 lb lean ground beef
- Get 1/2 cup diced white onion
- Make ready 1 Tablespoon green bell pepper minced
- Get 1 Tablespoon red bell pepper minced
- Get 1/2 teaspoon Salt
- Prepare 1/2 teaspoon black Pepper
- Prepare 1 teaspoon garlic powder
- Prepare 1 (2.8 oz) pack bacon pieces
- Prepare 1 1/2 cups shredded chedder cheese
- Make ready 1/2 cup Italian or plain style panko bread crumbs
On top, torn pieces of bread soak up the creamy sauce and bake up fabulously crispy and golden. Why is this scalloped potato casserole recipe so comforting? Well, since I've been eating it forever, it evokes fond memories of holidays, Sunday dinners, company and visits with relatives. Nice change of pace from other potato casseroles.
Steps to make Scalloped potato casserole:
- Pre heat oven to 400 degrees
- Make scalloped potatoes according to per box. Boiling water, milk and butter and set aside
- Cook and crumble ground beef in a skillet and add in onion, peppers, salt, pepper and garlic powder. Cook till done then drain off grease.
- Add cooked ground beef to dish and mix in bacon pieces
- Pour on scalloped potatoes and mix up slightly
- Bake for 15 minutes
- Then top with cheese and bread crumbs and bake for 30 more minutes
Well, since I've been eating it forever, it evokes fond memories of holidays, Sunday dinners, company and visits with relatives. Nice change of pace from other potato casseroles. I made a half recipe in a round casserole pan. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but makes the best recipe!
So that is going to wrap it up for this special food scalloped potato casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
