Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, paprika rose potatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Paprika Rose Potatoes is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Paprika Rose Potatoes is something which I’ve loved my whole life. They’re nice and they look fantastic.
Once the potatoes come out of the microwave Add olive. These paprika potatoes are roasted to perfection with paprika, salt, pepper, thyme, and oil. Paprika and other seasonings give these roasted potatoes flavor. Add the potatoes, and toss with your hands to coat.
To get started with this recipe, we have to prepare a few ingredients. You can have paprika rose potatoes using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Paprika Rose Potatoes:
- Prepare 4-6 medium white rose potatoes
- Prepare drizzle extra virgin olive oil
- Take to taste salt
- Get 1 tsp or to taste smoked paprika
- Get as needed chicken broth to liquefy
Pour melted butter over potatoes, add paprika, pepper, and salt; Mix well so that potatoes are evenly coated. Combine all the ingredients in a large roasting pan and toss thoroughly to coat the potatoes with the seasonings. The Best Purple Potatoes Recipes on Yummly Peruvian Purple Potato Salad, Purple Potato Roses, Creamy Purple Potato.
Steps to make Paprika Rose Potatoes:
- Wash, remove eyes, and slice potatoes into 1/4" medallions.
- Drizzle olive oil in cast iron skillet. Add potato slices. Sprinkle generously with salt and paprika. Brown on medium heat. Turn and continue cooking. Add some chicken broth to liquefy. Cover and cook until potatoes have softened and look slightly translucent.
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