Corn Pudding/Sweet Corn Casserole
Corn Pudding/Sweet Corn Casserole

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, corn pudding/sweet corn casserole. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Corn Pudding/Sweet Corn Casserole is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Corn Pudding/Sweet Corn Casserole is something which I have loved my whole life. They’re fine and they look wonderful.

Looking for a new corn casserole recipe? All Reviews for Corn Pudding Casserole Recipe. Corn Pudding Casserole Recipe. this link is to an external site that may or may not meet accessibility guidelines. Impress your dinner guests with this creamy, easy corn pudding casserole recipe from Delish.

To get started with this particular recipe, we have to prepare a few components. You can have corn pudding/sweet corn casserole using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Corn Pudding/Sweet Corn Casserole:
  1. Make ready 6 large eggs - beaten
  2. Take 2 sticks butter - melted
  3. Take 1-16 ounce tub sour cream
  4. Take 2 cans - 15 ounce whole corn - undrained
  5. Take 2 cans - 15 ounce creamed corn
  6. Take 2 boxes - 8.5 ounce jiffy corn muffin mix
  7. Prepare 1 cup sugar
  8. Take 2 tsp vanilla
  9. Take Salt & Pepper - if preferred

Corn Pudding is one of my favorites for the Holidays or any time of year! My Grandmother used to make this and it was truly a family favorite. Corn Casserole is a popular Thanksgiving side dish recipe but it's so delicious, we should make it all year round! This corn casserole recipe is made from It looks like it has a cake texture and it holds its shape when served, but it's much more moist, almost like a juicy pudding.

Instructions to make Corn Pudding/Sweet Corn Casserole:
  1. Preheat oven to 350 degrees fahrenheit.
  2. Melt butter & set aside to cool.
  3. In a large mixing bowl beat together 6 eggs.
  4. Add in sour cream, corn (with liquid), cream corn, jiffy corn muffin mix and sugar to eggs. Mix well.
  5. Add and mix the cooled butter in.
  6. Add vanilla extract (Make sure this is completed last.)
  7. Pour into a greased 15 x 11 casserole dish.
  8. Bake at 350 for 1 hour 15 minutes or until golden brown.

Corn Casserole is a popular Thanksgiving side dish recipe but it's so delicious, we should make it all year round! This corn casserole recipe is made from It looks like it has a cake texture and it holds its shape when served, but it's much more moist, almost like a juicy pudding. Can everyone stop trying to health-ify Thanksgiving?! I've seen so many recipes for "skinny" versions of sweet potato casserole, mashed My friend Lauren brought this corn casserole to Thanksgiving dinner and I found myself going back for not only seconds, but thirds. Sweet corn casserole combines creamed corn into a southern homemade side dish from scratch.

So that is going to wrap it up for this exceptional food corn pudding/sweet corn casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!