Ham and Cheese Potato Soup
Ham and Cheese Potato Soup

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ham and cheese potato soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil. Then cook over medium heat until potatoes Stir the cheese mixture into the stockpot and cook until heated through. (I also will break up some of the potatoes for thickness. It gets thicker as it cools. By cooking the ham and potatoes together you will get a heartier tasting potato great idea.

Ham and Cheese Potato Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Ham and Cheese Potato Soup is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Cheese Potato Soup:
  1. Take 4 baking potatoes, peeled and diced
  2. Get 1 small onion, diced
  3. Prepare 2 stalks celery, diced small
  4. Take 6 baby carrots, diced small
  5. Get 1/2 lb deli ham, diced small
  6. Prepare 1 quart chicken broth, I used my own homemade because I have it. Boxed is fine
  7. Make ready 1 1/2 cups cheese of choice
  8. Take 2 cups half and half
  9. Make ready Green onions, sliced optional
  10. Get Salt pepper onion and garlic powders

We tend to have leftover ham after holidays like Christmas and I wanted to try another Potato Soup recipe, but thought I'd try one that had ham in it, hoping it would be just as good as our old potato soup recipe. Perfect for winter blues eating! :P DO NOT thicken this soup too much. This thick and chunky potato soup is made with the addition of ham. It's a hearty soup and very quick and easy to prepare and cook.

Instructions to make Ham and Cheese Potato Soup:
  1. Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
  2. Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.

This thick and chunky potato soup is made with the addition of ham. It's a hearty soup and very quick and easy to prepare and cook. The recipe is easily doubled for a crowd or tailgating event. Russet Potatoes- Red potatoes may also be used. Remove the soup from the heat.

So that is going to wrap it up with this exceptional food ham and cheese potato soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!