Potatoes 🥔 with meat 🍖
Potatoes 🥔 with meat 🍖

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, potatoes 🥔 with meat 🍖. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

These easy and hearty recipes all use pork or beef and potatoes. They're perfect for cold weather and they'll satisfy any meat-and-potatoes lover. These easy and hearty recipes all use beef and pork along with potatoes in different forms. Put in the saucepan with the salt, cover and cook on the top of the range at medium heat, stirring occasionally.

Potatoes 🥔 with meat 🍖 is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Potatoes 🥔 with meat 🍖 is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook potatoes 🥔 with meat 🍖 using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potatoes 🥔 with meat 🍖:
  1. Prepare 5 potatoes 🥔
  2. Take 1/2 lb minced beef 🍖
  3. Take as needed Olive oil
  4. Get as needed ground rusk (dried toasted bread)
  5. Get 1 tsp Salt
  6. Prepare 1 tsp black pepper
  7. Take 1/2 cup cheese 🧀

And I think French Fried Sweet P. Mashed potato pancakes are a creative way to use leftover mashed potatoes! These are stuffed with a juicy meat filling. Season lightly with salt and pepper.

Steps to make Potatoes 🥔 with meat 🍖:
  1. Boiled the potatoes until be soft about 20 minutes.
  2. Mash the potatoes with a little butter and milk, add salt and black pepper to taste.
  3. Put the olive oil with a little rusk, then take a portion of the mashed potatoes and spread them on the roasting dish. After that, put the previously prepared minced meat and sprinkle it with cheese, then a second layer of mashed potatoes to spread on the meat and cheese.
  4. Then sprinkle the olive oil on the face with the rusk and enter the oven at 450 degrees Fahrenheit for 20 minutes until the surface turns red.

These are stuffed with a juicy meat filling. Season lightly with salt and pepper. Return meat with juices to the pan. Potatoes and meat make a perfect pair. On this page you can explore and fulfill all foodie dreams that a meat lover might have.

So that’s going to wrap it up with this exceptional food potatoes 🥔 with meat 🍖 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!