Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vegan caramelized onion quiche. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vegan Caramelized Onion Quiche is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Vegan Caramelized Onion Quiche is something which I’ve loved my entire life.
Caramelized Onion Vegan Quiche (gluten free) - This easy sweet and savory breakfast is made with tofu and has a chickpea flour crust. For this vegan quiche I mixed the caramelized onions with tofu. Then I added tamari and white miso paste for a savory umami flavor. Rich and creamy quiche with caramelized onions and Gruyere cheese.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan caramelized onion quiche using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Caramelized Onion Quiche:
- Prepare Crust:
- Prepare 250 g AP flour
- Prepare 3/4 tsp salt
- Make ready 3/4 tsp baking powder
- Take 100 ml oil (I used half olive oil, half neutral oil)
- Get 100 ml warm tap water
- Take Quiche filling:
- Take 1 package soft tofu (about 300g), drained for 10 min
- Prepare 500-700 g onions, sliced
- Make ready 1 package smoked tofu, pressed
- Get (to taste) salt, soy sauce, black pepper, paprika, turmeric
- Get (to taste) garlic powder, Italian herbs
- Take 2 tbsp nutritional yeast (optional)
- Take 1 tbsp sugar (or a bit less)
- Prepare 1 tbsp cornstarch mixed in a bit of water
- Get 1/4 tsp black salt (optional)
Gruyere cheese and bacon combine with caramelized onions for a quiche that can't be beat. This Caramelized Onion and Thyme Quiche is it! A delicious vegetarian entree that you can make-ahead! It's so fresh that I've found myself choking up at random thoughts and inopportune moments.
Steps to make Vegan Caramelized Onion Quiche:
- Put all crust ingredients in a Tupperware container. Close it tightly with a lid and shake vigorously until a ball of dough comes together.
- Tip dough in a parchment-lined pie pan. Flatten with your hands and prick with a fork. Blind bake for about 10 min in a 350°F/180°C oven. Leave to cool.
- Cook onions and sugar low and slow. Season with ingredients listed above. Add tofu, soy sauce, nutritional yeast and black salt (if using). Set aside.
- In a separate pan, mix tofu and cornstarch slurry. Cook for a few minutes until thickened.
- To assemble: put 2/3 of the onion mixture on the crust, then pour the tofu mixture over it and finally arrange the remaining onion mixture. Bake covered for 20 min, then uncovered in a 180°C oven for 15 min or until set. Enjoy at room temperature :)
A delicious vegetarian entree that you can make-ahead! It's so fresh that I've found myself choking up at random thoughts and inopportune moments. This Caramelized Onion and Thyme Quiche is one of. The quiche is a traditional french tart comming in many versions. THe one with leak and onion is a classic.
So that is going to wrap this up with this special food vegan caramelized onion quiche recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!