Healthy whole wheat pancakes
Healthy whole wheat pancakes

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy whole wheat pancakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

They're a healthier option to enjoy for breakfast or brunch. Most of the times that I've opted for whole wheat breads over white, I would do it for health reasons but secretly preferred the taste of white. Everything a whole wheat pancake should be - fluffy, low-fat, and tasty! Another pancake recipe I make again and again are these chocolate chip banana pancakes, so good!

Healthy whole wheat pancakes is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Healthy whole wheat pancakes is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook healthy whole wheat pancakes using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Healthy whole wheat pancakes:
  1. Take 1 cup whole wheat flour
  2. Take 1 1/2 teaspoons baking powder
  3. Make ready 1/2 teaspoon baking soda
  4. Make ready 1/4 teaspoon salt
  5. Prepare 1/2 teaspoon ground cinnamon
  6. Make ready 1 cup milk
  7. Take 1 tablespoon white vinegar
  8. Make ready 1 egg
  9. Take 2 tablespoons coconut oil
  10. Prepare 2 tablespoons honey
  11. Get 1 teaspoon vanilla extract

This breakfast treat just got a healthy makeover. This pancake recipe replaces white flour with more nutritious whole grains, and the berry jam stuffing gives you some added sweetness without too much sugar. Healthy Whole Wheat Pancakes are easy to make with ingredients you probably already have on hand! How do I make this recipe into a pancake mix?

Steps to make Healthy whole wheat pancakes:
  1. Mix 1 tablespoon of white vinegar with the milk, and set aside to sour for 5-10 minutes.
  2. Sift together the flour, baking powder, baking soda, salt, and cinnamon.
  3. Beat one egg into the soured milk, and mix in the coconut oil, honey, and vanilla extract.
  4. Combine the wet and dry ingredients, and mix until all the lumps are gone.
  5. Heat a lightly greased skillet to medium heat. Scoop 1/4 cup of the batter onto the skillet.
  6. Cook until bubbles start to form at the top, then flip over to cook the other side.
  7. Serve with sliced honey, sliced bananas, and top with granola.

Healthy Whole Wheat Pancakes are easy to make with ingredients you probably already have on hand! How do I make this recipe into a pancake mix? Combine flour, baking powder, baking soda, and salt in a bowl. Transfer to a resealable plastic bag or sealable storage container for storage. plate of whole wheat pancakes with fruit. Most people enjoy a stack of pancakes for breakfast, but However, prepared with whole wheat flour, they can be healthy.

So that is going to wrap this up for this exceptional food healthy whole wheat pancakes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!