Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, buffalo chickpea lettuce wraps. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Buffalo Chickpea Lettuce Wraps is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Buffalo Chickpea Lettuce Wraps is something that I have loved my entire life. They’re fine and they look wonderful.
How To Make Buffalo Chicken Lettuce Wraps. Lettuce wraps are low-carb, keto, gluten-free and low calorie, and don't interfere with the flavors of the filling. A few tips when making lettuce wraps: Look for lettuce leaves that are large enough to hold the filling. Arrange the lettuce on a serving platter.
To get started with this recipe, we must prepare a few components. You can have buffalo chickpea lettuce wraps using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Buffalo Chickpea Lettuce Wraps:
- Take Chickpea mixture
- Prepare 3 cans chickpeas (15.5 oz each)
- Get 1/4 cup hot sauce
- Make ready 2 tbsp butter
- Prepare 1/4 cup buffalo sauce
- Make ready 1/2 tsp garlic powder
- Take 1 tsp paprika
- Make ready 1/2 tsp onion powder
- Make ready 1/4 tsp cayenne
- Get 1/4 tsp salt
- Prepare 1/4 tsp black pepper
- Take 1/8 tsp ground mustard
- Take Lettuce Wrap Toppings
- Make ready Blue cheese crumbles
- Get Shredded cheddar cheese
- Prepare slices Celery
- Make ready slices Red onion
Slow cooked chicken breast in hot sauce and served wrapped in lettuce leaves makes an easy alternative to Buffalo-style wings! Reviews for: Photos of Slow Cooker Buffalo Chicken Lettuce Wraps. Buffalo Chickpea Wraps. featured in How To Eat Vegan On A Budget. Buffalo Chicken Lettuce Wraps. featured in Easy No-Cook Dinners.
Steps to make Buffalo Chickpea Lettuce Wraps:
- Drain and rinse the chickpeas.
- Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices.
- Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes.
- Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery.
Buffalo Chickpea Wraps. featured in How To Eat Vegan On A Budget. Buffalo Chicken Lettuce Wraps. featured in Easy No-Cook Dinners. Lay each lettuce leaf flat on a plate and scoop the chicken mixture into the middle. These vegan lettuce wraps are filled with Buffalo chickpeas and homemade ranch dressing for a light and refreshing gluten-free meal. The food gets eaten up and the recipe is forgotten about.
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