Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, tuna and white bean salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Simple tuna and white bean salad, a classic combination and so easy to make! Some items that you will almost always find well stocked in our pantry are canned beans (white beans, garbanzo, kidney) and canned tuna packed in olive oil. Tuna-and-White-Bean Salad. this link is to an external site that may or may not meet accessibility guidelines. This classic Italian salad marries cooked white beans and oil-packed tuna for a protein-packed, pantry-friendly, light meal that's perfect for warm weather.
Tuna and White Bean Salad is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Tuna and White Bean Salad is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have tuna and white bean salad using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tuna and White Bean Salad:
- Take 400 g Cannellini Beans
- Make ready 300 g Albacore Tuna
- Get 10 Anchovies
- Make ready 1 Red Onion
- Get 450 g Jar Roasted Red & Yellow Peppers
- Prepare 250 g Cherry Tomatoes
- Take 100 g Black Olives
- Prepare 50 g Parsley
- Get 1 tbsp Garlic Puree
- Get 2 tbsp Olive Oil
- Take 1 Juice of Lemon
- Prepare 1 tbsp Balsamic Vinegar
- Prepare #MyCookbook
Serve over salad greens, on grilled whole-wheat country bread or tucked in a whole-wheat pita pocket. It's not every day that a salad wakes me from a dead sleep. But this morning, this one did. I use chunk white albacore tuna packed in water that flakes in large chunks rather than skinny bits like you might find in regular old tuna sandwiches.
Instructions to make Tuna and White Bean Salad:
- Chop onion and place in a bowl and add olive oil, balsamic and garlic purée.
- Chop peppers and slice tomatoes into quarters and olives into halves and add to mix.
- Add cannellini beans together with flaked tuna and finely sliced anchovies.
- Finally add juice of lemon and parsley and enjoy.
But this morning, this one did. I use chunk white albacore tuna packed in water that flakes in large chunks rather than skinny bits like you might find in regular old tuna sandwiches. In a large bowl, add the tuna, reserving the olive oil in a separate small bowl. Break tuna into bite-size pieces with a large fork. This easy pasta salad has got it all: soft cannellini beans, crunchy celery, salty Castelvetrano olives, and meaty tuna.
So that is going to wrap it up with this exceptional food tuna and white bean salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!