Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cheese scones. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheese Scones is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Cheese Scones is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have cheese scones using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Scones:
- Prepare 1 lb Self Raising flour
- Get 1 teaspoon salt
- Prepare 4 Oz Cheddar cheese (finely grated)
- Get 1/2 pint milk
- Make ready 4 Oz Butter/ Marg
Steps to make Cheese Scones:
- Combine all ingredients. - Roll out to 1/2 in thick. - Press out rounds with pastry cutter. - Brush top of each with beaten egg - Sprinkle the tops with grated cheese. - Bake for 10/15 minutes in preheated oven at 180 deg
So that’s going to wrap this up for this special food cheese scones recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
